Hash browns might seem like a simple breakfast dish, something anyone could easily pull off, given that they are just shredded potatoes, but the cooking technique is what separates a good hash brown from an exceptional one. Many eateries across the United States offer their own take on hash browns, but the truly irresistible ones are those that are shatteringly crisp on the outside while tender and fluffy on the inside as users discussed on Yelp and Google Reviews. If you’re a hash brown fan, we’re revealing the best hash browns spots!
Frank’s Diner – Kenosha, Wisconsin
Customers describe the hash browns at Frank’s Diner as perfectly crisp and well worth it, thanks to the well-seasoned flat-top grill and the beautifully browned crust they develop. However, that won’t be the only thing that catches your eye about this spot; it operates out of a restored 1920s railcar and stands as one of Wisconsin’s great dining institutions. Yelp user Molly M commented: “Make sure you get their homemade hash browns on top of everything else you want.”
The Original Pancake House – Portland, Oregon
Pancakes are the main attraction at The Original Pancake House, but the hash browns are a close rival. They are cooked until deeply golden without becoming greasy, creating a crisp exterior that pairs beautifully with eggs, bacon, or one of the restaurant’s famous omelets. Customers often remark that they are among the most consistent hash browns they have ever tasted. Yelp user Mike F opined: “Crisp on the outside and soft in the middle, perfect hash browns.”
Matt’s Big Breakfast – Phoenix, Arizona
Matt’s Big Breakfast has earned a strong reputation for the high quality of its ingredients and the meticulous preparation of its dishes, and its hash browns have contributed to that reputation. Just like the previously mentioned location, these are shredded hash browns cooked slowly on the griddle until the crust turns brown; customers often say they are the best in Arizona. Yelp user Cole L remarked: “My friend got the poached eggs and a double order of hash browns with sausage links that said it was very good.”
Blue’s Egg – Milwaukee, Wisconsin
One of the most sought-after breakfast spots in Milwaukee is Blue’s Egg; their hash browns consistency receive glowing customer reviews, so much so that they have become the restaurant’s signature dish. This cooks give the hash browns a caramelized crust, avoiding the pale, undercooked finish often found elsewhere. Yelp user Scott M. reflected: “I chose the daily browns, loaded hash browns and added a couple eggs. Every flavor worked. The best hash I’ve ever had.”
JoJo’s Restaurant – Naperville, Illinois
JoJo’s maintains a suburban following thanks to its crispy hash browns. Customers appreciate the golden color of the hash, as well as the generous portions and the fact that they stay crispy throughout the meal instead of getting soggy. Google Review user Cynthia Zeitner commented: “My son and I had breakfast there this morning for the first time. Everything was great! Eggs, hash browns and sausages!”
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Bread Furst – Washington D.C.
Bread Furst’s artisanal approach is evident in its menu, which features some of the finest hash browns in Washington. This dish is cooked to a beautiful crisp and served with eggs and the emphasis on premium ingredients shines through every breakfast plate in there. Yelp user commented: “The labneh, herbs, and the tomato salad added delicious freshness to the hash.”
Cafe Mutton – Hudson, New York
The superb ingredients used at Cafe Mutton make all the difference in their dishes, such as the hash browns, which are deeply caramelized with a rich potato flavor, and the carefully prepared egg dishes. Google Review user Iain Johnston commented: “Do not hesitate to order food and drinks there. Unforgettable flavors and textures and just a fun and welcoming place to be a gourmand.”
Pine State Biscuits – Portland, Oregon
While best known for its biscuits, Pine State boasts exceptional hash browns that are appreciated by breakfast diners. The potatoes offer an ideal balance of crispy edges and a tender center, typical of a Southern breakfast. Google Review user Carmen Allen indicated: “The hash browns I got as a side and service at the front counter to order was good.”
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Bread & Butter – New Orleans, Louisiana
Bread & Butter has earned a solid reputation in New Orleans for its hash browns, which are patiently cooked until browned, giving the edges a lacy crispness while the center remains soft. It is a spot highly recommended by locals. This breakfast spot has a Side order of Hash Browns for $6.
The Buttered Biscuit – Sumner, Washington
The Pacific Northwest-style breakfast has become one of the most well-known breakfasts in recent years. These hash browns are cooked until they are golden, almost brown, and served in large portions. Google Review user Fred Barrett noted: “Wife had the chicken little, with corned beef hash, potatoes, gravy… wow!”
Original Breakfast House – Phoenix, Arizona
Original Breakfast House specializes in traditional American food, maintaining remarkable consistency in Phoenix, Arizona. Its hash browns are prized for being evenly browned and never oily. Google Review user Aya U mentioned: “My family wanted something with massive, hearty portions, and we gave 4 stars to Original Breakfast House.”
Why Great Hash Browns Are Harder To Make Than They Look?
To be truly great, hash browns need to be much more than just shredded potatoes on a hot griddle. Moisture must be carefully removed, and the cooking surface must be at the right temperature. That is why many diners have noticed an evolution in how hash browns are prepared in independent kitchens. And alongside pancakes and omelets, which often steal the spotlight, hash browns have become an icon.
