Food Trends & Trivia

  • Homemade Twinkies

    Twinkies, Moon Pies, and Other Guilty Pleasures You Can Make at Home

    Packaged snack foods offer convenience that can be a real time-saver, but they can also take a toll on the wallet and waistline over time. Thankfully, there are many ways to enjoy the most beloved of brand-name snacks without spending…

  • Vintage soda bottle caps

    Cheerwine and More Regional Sodas the Rest of the Country Needs

    The biggest brands in some industries are so dominant we can forget there’s a wider variety of options to choose from. This is surely the case when it comes to soft drinks, with big names such as Coca-Cola and Pepsi…

  • acai bowl with chia seeds and berries over blanket, held by two hands with nail polish

    20 Foods Americans Eat Now That They Never Heard of 20 Years Ago

    The pace of everything in American culture seems accelerated these days, and cuisine is no exception. The 21st century’s increased emphasis on health and local foods has brought with it a slew of now-commonplace ingredients that most diners would have…

  • Aperol Spritz

    History in a Glass: Fascinating Legends Behind 20 Famous Cocktails

    Although cocktails are thought to be as American as apple pie, they’re actually a hand-me-down from the British. The Brits were known for alcoholic punches, in which they mixed liquor, fruit juices, and spices. Many of today’s most popular cocktails…

  • Colorful corn rings in bowl with milk and spoon on pink background

    Breakfast Cereals That Have Been Around for Generations

    Bacon and eggs are delicious, but there isn’t always time in the morning to cook a big breakfast. Enter cereal. Offering an easy morning meal, cereal has been a household staple for families everywhere for more than a century. The…

  • Ham and egg omelette, delicious and simple with fresh bread and herbs chive

    Breakfast Foods With Sky-High Calorie Counts

    Breakfast is one meal that we often don’t give much thought to as we’re rushing to get out the door. And while nutritionists continue to debate whether the first meal of the day is the most important, most of us…