Caviar, those small, black pearls of cured roe, were once considered an indulgence of the ultra-wealthy. But in a case study of influencer marketing, one TikTokker has transformed the delicacy into an everyday snack, something you sprinkle on a slice…
Kit Kat has been known to roll out over 300 flavors in its time, and though most of them are only available in other countries, there is still a staggering variety that goes way beyond the standard milk chocolate. We…
Even though it’s been years since air fryers hit the mainstream, home chefs continue to rave about their ability perfectly bake, fry, and broil everything from cheesecake to orange chicken. Thanks to its versatility and speed, it’s the perfect appliance for time-poor…
A little bit of salt on a fry is an easy win. A little pepper too; we all know that trick. But a classic French fry seasoning, full of paprika, garlic, and other warm spices? There’s nothing like it. You…
It may be the end of an era for one of America’s favorite places to fill up and then some: the buffet. For obvious reasons, buffet restaurants were hit hard by the pandemic, but many of the most well-known all-you-can-eat…
Segura Viudas Brut Cava Review Freixenet Cordon Negro Brut Cava Review Freixenet Cordon Negro Brut Cava Review Jaume Serra Cristalino Brut Cava Review Mionetto Il Prosecco Review Choosing a Cheap Champagne or Sparkling Wine Champagne is generally associated with feelings…
Getting a container of cookies from your neighbor during Christmastime is sort of like getting a box of chocolates for Valentine’s Day: You wind up sifting through the medley in…
Soft or hard, fried or baked, poached or scrambled: There are many different ways to cook eggs, making them a perfect dish to serve at breakfast or any time of day. They’re…
Dark chocolate is commonly heralded as a heart-healthy sweet and is known as a nutritious — and delicious — source of antioxidants. Whether you indulge in dark chocolate for the sake of…
Throughout history and throughout the world, cultures have celebrated festivals around the time of the December solstice, the longest night of the year in the Northern Hemisphere and the longest…
Big-batch cooking that can last a few days equals less time spent cooking and cleaning every day, and more time for binging TV series or tackling home improvement projects. These…
Vegan and plant-based foods have seen a huge rise in popularity in recent years. Boosted by social media trends and activists that promote healthier eating and environmentally conscientious lifestyles, plant-based…
For the sober or sober curious, going out to a bar used to mean navigating a menu devoid of mocktails, with only a couple of fruit-based beverages, sodas, or water…
Taco Bell CEO Mark King made a bombshell announcement this week that might change the way you think of the taco- and Crunchwrap-slinging fast-food chain. The company is looking at…
Trader Joe’s has built a reputation among foodies for unconventional snacks, affordable wines, and surprisingly tasty pre-made meals. In addition to groceries, the chain boasts an impressive spice and seasoning…
With the rising prices of, well, just about everything, consumers may be re-thinking seasonal splurges on international delicacies. Read on for a sampling of made-in-America alternatives, many of them gourmet and…
Half of consumers plan to order restaurant takeout or delivery during the holidays, according to a recent survey. And why not? The holidays can be one of the busiest and…
Every culture has its own delicacies and sweet treats. Israel’s take on doughnuts is called sufganiyot (pronounced Soof-GAA-NEE-yote) — and it’s a game changer. Best described as a hybrid between a beignet and…