It doesn’t get much better than fresh chocolate chip cookies. From the heavenly smell of baking that fills your house to tearing into them while they’re still hot and gooey, they’re a classic comfort food for a reason. If you…
The United States is a big country with even more food cultures than there are states. Packed with regional specialties, each area has unique offerings that are specific to that land and its people. There are delicious and educational edibles…
Ever find yourself frozen in a moment of drive-thru panic? That can happen — especially at Hardee’s, where the burgers range from very-similar-to-one-another all the way to only-a-lunatic-would-eat-this territory. Hardee’s is jaw-droppingly expensive for a fast-food joint, so which burger…
As of 2023, there were 47,144 Mexican restaurant businesses in the U.S., meaning that 1 in 10 restaurants serve Mexican cuisine. The emphasis here is on Mexican cuisine, as everything north of the Rio Grande is so Americanized that it’s…
Americans have a big appetite for pizza, and America is a big place. That equals a whole lot of regional pizza styles that have developed across the country since pizza was first made here in the early 1900s in New…
Anyone who has worked a service industry job knows that the days and hours can sometimes feel endless. The hours feel even longer when you have to deal with demanding customers who can’t be bothered to treat you as a…
It’s not always worth heading over to an ice cream shop if you’re in need of a frozen treat, and stocking them in your freezer is always the height of…
Tired of eating dry and tasteless chicken? We are, too. But what if we told you that fish is the way to go? Before you shake your head in disagreement,…
With their fizzy mouthfeel and refreshing taste, sodas can be extremely satisfying (and seemingly thirst-quenching). But the reality is that most of these beverages are laden with sugar and caffeine,…
“You’re traveling to [city]? You’ve GOT to try the [overrated regional dish]!” No matter where in America you go, there’s likely a famous dish that people will tell you must…
There are a lot of things that define the age of the internet, but debating food preferences is one of the most prevalent. Of course, we’ve had these preferences for…
Believe it or not, Pringles have been around since 1968. The saddle-shaped crisps, iconic can, and cookie-cutter-like manufacturing process were all created to combat the problem of broken potato chips…
Americans think they’ve cornered the market when it comes to fast food, and especially food courts in malls, airports, markets, and other locations. But other countries put America to shame…
Cooking with cast iron is a go-to for many, a right of passage for some, and intimidating for plenty of people, too. From the proper ways to season and clean…
Everyone loves burgers, but somehow the humble patty melt is too often overlooked. Think of it like a grilled cheese sandwich with a burger patty, some grilled onions, and rye…
When you’re on a long road trip, sometimes the last thing you want to eat is another greasy burger from a fast-food chain. Keeping a supply of delicious, homemade sandwiches…
Frugal and health-conscious consumers know the disappointment of reaching into the fridge to pull out fresh produce, only to find that it’s already gone bad. The discovery can be particularly…
In the world of fast-food chain restaurants, sides are just as important as the main attraction. Fries or onion rings? Mashed potatoes or coleslaw? There are many options, which is…