Recipes
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Time to Brush Up: 25 Barbecue Sauce Recipes for Grilling Season
Slathering homemade barbecue sauce onto meats and veggies instead of opening a bottle can take your grilling to the next level and save you a trip to the grocery store. The right sauce can turn even bland ingredients into something…
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21 Delicious-But-Easy Side Dishes for a Summer Cookout
Summer parties combine relaxation, nice weather, and good food and friends. It’s always appropriate to bring a dish or beverage to contribute. While the old standby of a bottle of wine or six-pack of beer is easy, a guest can easily…
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‘I’m Blown Away’: Iced Coffee ‘Fiend’ Shares How To Save Big on Your Summer Coffee Habit
Every July, like clockwork, Google searches for iced coffee reach their yearly peak, which means cafes will start pushing their cold brews, iced lattes, and milky frappes. And despite eye-popping prices and inflated tipping culture, it’s nigh impossible to resist…
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Last-Minute Appetizers: Redditors Share Their Favorite Go-To Party Recipes
The decorations are up, the music is on, and the games are out. The only thing missing at your party? A solid appetizer selection. Whether you’ve been invited to a barbecue, are throwing a small gathering, or have unexpected visitors,…
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This 4-Ingredient No-Bake Dessert Is Summer Magic
Last summer, I discovered a magical dessert recipe with a cult following: lime cracker pie. It’s made with only four ingredients, there’s no heating of any kind involved, and it packs a refreshing citrus punch that I can’t get enough…
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Home Cooks Share Their Favorite Cheap and Delicious Meal Ideas for Entertaining Guests
Hosting friends and family is one of life’s great joys. It’s not just a great time to bond and catch up, it’s also the perfect opportunity to showcase your culinary skills and explore new cuisines. In my home, we have guests over…
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Got Leftover Chicken Stock? Here Are 9 Recipes You Can Make That Aren’t Soup
Got a batch of leftover chicken stock? Whether it’s store-bought or homemade, don’t let it go to waste. With a little bit of creativity, you can whip up a handful…
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Quick & Easy Ground Beef Recipes That Make Dinner a Breeze
Who hasn’t tossed a package of ground beef into the grocery cart, knowing it’s a go-to start of a quick-and-easy dinner? This supermarket staple, though, doesn’t have to be confined…
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Save the Spaghetti: 8 Leftover Pasta Recipes To Stretch Your Food Budget Even Further
Still freezing tons of leftover cooked pasta without knowing what to do with it? I get it; I have personally never actually cooked the correct amount of pasta in my…
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10 Delicious Ways to Use Chili Crisp, According to Reddit’s Spicy Food Fans
If you jumped on the chili crisp bandwagon, chances are you’ve got a small stockpile of different brands collecting dust in the back of your pantry, just like us. It’s…
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Got a Colossal Zucchini That Overgrew in Your Garden? Try These Easy Recipes
Even the greenest green thumbs have overlooked a ready-to-pick zucchini during harvest and come back the next day to find a Hulk-sized zuke glaring at them from beneath the large…
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Rice Reimagined: Here’s How Savvy Home Cooks Transform Leftover Rice Into Entirely New Dishes
A little bit goes a long way with rice, and chances are, whether you’re ordering takeout or cooking it yourself, your meals might end up with lots left over. What…
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13 Ways to Use Pulled Pork Leftovers When You’re Sick of BBQ Sandwiches
Forget giant zucchini and overflowing baskets of tomatoes — mountains of leftover pulled pork are the real bumper crop of summer. Pork shoulder is just about the perfect meat to…
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Dark Chocolate Rhubarb Brownies, Iced Rhubarb Tea, and Other Mouthwatering Rhubarb Recipes
Being that rhubarb resembles a ruby-colored stalk of celery, we’re not taken aback by the fact that it’s technically a vegetable, although it’s often culinarily treated like a fruit. These…
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Peanut Butter and Mayo Sandwiches? Historic Recipes from Hard Times
Though rising food prices have dominated headlines for months now, by world historical standards food remains amazingly cheap and abundant. Here are some foods people of the past ate in…
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Meatloaf, Chili and Other Foods That are Always Better as Leftovers
No, it’s not your imagination. Some food really does taste even better once you’ve liberated it from the fridge the next day (though it shouldn’t stay out too long). That’s because…
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I Tried the $2.99 Trader Joe’s Sriracha Sprinkle Seasoning and I Have Thoughts
I don’t often cruise the seasonings aisle at Trader Joe’s. While the store has a variety of seasoning blends, when I have a recipe calling for a basic ingredient, I…
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This Dorito Taco Salad Is the Summertime Side You NEED in Your Recipe Rotation
Summer brings sunshine, tan lines, days spent in and on the water, and an abundance of backyard barbecues. While burgers, hot dogs, kabobs, steak, and chicken on the grill might…
