Diabetics know they should limit carbohydrates, fats, and sugar and up their intake of fiber. The Diabetes Plate Method created by the American Diabetes Association suggests that about a quarter of each meal consist of carbohydrates, and most of those…
Eating out at a restaurant can be a luxury in the best of times, but over this past year, many of us have found ourselves dining at home more often — either due to restaurant closures or a pressing need…
There were already legions of loyal food truck fanatics who always preferred restaurants on wheels before the pandemic. But when America’s restaurant industry collapsed, a whole lot of sit-down traditionalists realized that they’d been ignoring gems that had been hiding…
It’s no secret that state fairs are home to some of the craziest foods you can stomach, but theme parks are no slouch, either. While you tend to find a little more variety and a little less shock value in…
A feel-good classic, the grilled cheese sandwich can be simple, elaborate, or totally offbeat. At its core are two slices of bread, sliced or grated cheese, and a little butter. The basic steps: Butter each slice of bread on one…
Have you ever had a barbecue bucket list? If you’re an avowed meat-eater, you probably should. Smoked meats of all kinds have a long history in the United States, and especially the South. Styles, sauces, and local preferences vary by…
Running a restaurant is tough under ordinary circumstances — nearly 60% close their doors within three years of opening — and the pandemic has made staying in business even more…
Americans spend a lot of money on food — $7,316 in 2020 in the average U.S. household, according to the Bureau of Labor Statistics, a drop as eating habits changed…
Stars can often be found grazing in 5-star establishments and swanky hotels in Los Angeles and New York. But which low-key, under-the-radar joints do celebrities prefer when they’re hoping to…
The Cheesecake Factory isn’t exactly known for restraint – and we admire the mind-boggling variety – but if you think the most calorie-laden thing on the menu is the decadent…
When biting into a juicy burger, most people likely don’t realize that the history of this seemingly simple meal spans multiple continents and can be traced back almost a thousand…
Americans eat a lot of pizza, and for good reason: It’s tasty; it’s convenient; and, most of all, it’s relatively cheap. But with inflation busting budgets from the grocery store…
For some of us, dinner out is just an excuse for dessert. For others, dessert is the only thing on the menu. U.S. bakeries, creameries, and sweets shops know how…
Panera can caffeinate you for the better part of the summer — and best of all, it’s totally free. If you sign up for the restaurant’s new Unlimited Sip Club…
If the price of gas is leaving a bad taste in your mouth, Krispy Kreme may have a solution for you. Related: The Best Fast Food Deals to Grab Right Now…
Pie doesn’t steal the spotlight. It will never be the showstopping finale of a national baking show, it won’t be a significant part of a couple’s wedding budget, and it…
It’s a staggering statistic: In the United States, 40% of the food produced every year is ultimately wasted, both in restaurants and our own kitchens. Fortunately, there has been a…
Think twice before you type. It’s advice an Applebee’s executive probably wishes he’d followed now that a controversial memo has been leaked online. Wayne Pankratz, an executive with Apple Central, a…