Finding a great slice of pizza doesn’t have to mean shelling out for a full pie — or waiting in line for an hour. Up and down the East Coast, there are no-frills pizza joints and beloved neighborhood pizzerias serving up affordable, crowd-pleasing slices that locals swear by.
To narrow down the best of the best, we turned to Google reviews, focusing on pizza spots with thousands of ratings and consistently high scores. From classic New York slice shops to buzzy Florida favorites, here are 15 of the best cheap pizza slices on the East Coast, according to diners who’ve actually been there.
Joe’s Pizza
New York, NY
Iconic NYC slice shop loved for classic cheese slices.
“I’ve been hunting for a REAL New York slice for weeks — not the overpriced tourist versions or the soggy cafeteria ones that taste like cardboard. Almost gave up… until a local recommended Joe’s Pizza in Greenwich Village. The moment I walked in, I knew something was different — the smell of real cheese, the thin crispy crust coming straight out of the oven, and slices cut confidently, not shyly.” –ElAttar Reviews
Prince Street Pizza
New York, NY
Square pies named for streets in the neighborhood nourish and amuse at this NoLita pizzeria.
“First time here, in the heart of little Italy. The original to a chain of pizza places. I frequent the Los Angeles location, and love their pizza. Quick service, same great taste and quality. Good prices and large portions. Highly recommend, and would definitely return!” –Kimberly H
Scarr’s Pizza
New York, NY
Pizzeria with retro looks serving pies, slices, and subs made with modern ingredients.
“This pizza was pretty excellent, and the classic embodiment of what you think of as a ‘New York slice.’ I got the beef pepperoni as my NY-style slice, and the mushroom as the Sicilian-style slice here.” –James
L’Industrie Pizzeria
New York, NY
A buzzy Brooklyn favorite known for its ultra-thin, crispy New York–style slices topped with high-quality ingredients, drawing long lines for its classic cheese and creative seasonal options.
“L’industrie Pizzeria is hands-down the best pizza I’ve had! The line took about 45 minutes on a Saturday afternoon, well worth it. We got the margherita and pepperoni pizza. The undercarriage was perfect – crispy but not overdone. Cheese to sauce ratio was balanced. The spicy chili oil they have on the tables was HOT! A little adds a nice kick.” –Ariana Lucidonio
Wiseguy Pizza
Washington, DC
New York–style pizza made with quality Italian ingredients and baked to perfection.
“The mushroom truffle pizza was really good! Friendly service and space was clean and cozy but had limited seats inside in case it rains.” –Jo Anne
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Domenick & Pia Downtown Pizzeria
Waterbury, Connecticut
Long-standing pizza parlor turning out simple slices & pies in an old-school setting.
“Definitely worth adding to pizza joints you need to try. Crust is superb, sauce is the right level of richness, and cheese is well proportioned.” –Tim
Regina Pizzeria
Boston, Massachusetts
Circa-1926 local chain for thin-crust, brick-oven pizzas in a no-frills setting.
“Lively atmosphere, friendly service, delicious pizza loaded with flavor and not oily at all. The sauce is amazing. This is a must try if you are in the area. Come early, it gets crowded fast. Make sure to try the seasoned oil on the table to dip the pizza crust. So flavorful!” –Patti T.
Galleria Umberto
Boston, Massachusetts
Cash-only long-timer with a counter selling Sicilian-style pizza and Italian eats until they sell out.
“One of the best pizza place in town. The food in this place is so delicious. I ordered Pizza, Pizzette, Panzarotti, and Arancini. There are many options of beverages that you can drink while enjoying the food.” –Michael Sitompul
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Angelo’s Pizzeria
Philadelphia, Pennsylvania
Simple parlor known for classic and creative sandwiches, fried snacks, and breakfast options.
“I finally got to try Angelo’s, and it lives up to all the hype. I tried both the pizza and the cheesesteak, and I loved both of them. The cheesesteak was the real star for me—it was incredibly rich and flavorful, and the portion size was huge. The pizza was also fantastic. Despite the hassle (cash only, the lines), the food is 100% worth it. A must-try in Philly.” –Pitchy Lee
Pizzeria Beddia
Philadelphia, Pennsylvania
Pizza destination known for its daily pie specialties served in tight quarters (or to-go).
“This was a great pizza spot right near my place. We got the spicy pie and it was perfectly spicy. Not too hot where you can’t taste the flavor of the sauce but really just exactly how I would have wanted it if I did it myself.” –Justine Hulbert
Quality Pizza Co. Hoboken
Hoboken, New Jersey
Casual eatery specializing in thick-crust and grandma-style pizza by the slice and pie, plus burgers and wings.
“The slices were pretty big and delicious! In the summer it is way too hot to sit inside so its better to take out or if they have a seat open, sit outside and eat it. We enjoyed our slices outside.” –Genesis
Andy’s Pizza
Washington, DC
A popular neighborhood pizzeria serving up stone-oven New York–style pizza by the slice or pie, known for its crisp yet chewy crust and casual, affordable atmosphere.
“Great DC atmosphere with delicious pizza. Perfect spot after the bars or during a lunch break. Also have a great selection of beers and other drinks.” –Rainer Baker
Lazy Moon Pizza
Orlando, Florida
Hip pizzeria featuring jumbo slices, craft brews & a bocce court in a convivial atmosphere.
“This is my third time coming to Lazy Moon, but it’s the first time I actually stopped to take pictures and post a review. The pizza was solid like always big slice, good flavor, and you definitely get your money’s worth.” –Leo Petrolo
Two Boots Pizza Jersey City
Jersey City, New Jersey
Offbeat chain serving cornmeal-crusted pizzas with quirky Cajun toppings in a kid-friendly space.
“Always a fun spot to grab a slice with unique toppings. The Newman is hands down my favorite, and you definitely can’t leave without trying the garlic knots – they are huge and super flavorful!”–Varun Bhandari
Slice & Co Fine Gourmet Brick Oven Pizza, Inc
Union City, New Jersey
Neighborhood favorite in Union City serving brick-oven pizzas and Italian classics with fresh ingredients and a cozy vibe.
“AMAZING hospitality, friendly people, and above all the pizza and garlic bread is TOP NOTCH. Please come here if you’re visiting Jersey this place will definitely become a second home.” –Jay
More From Cheapism
- Where to Get Delicious Pizza in Every State — From New York slices to wood-fired pies in the Pacific Northwest, this state-by-state roundup will have you planning your next road trip just to chase down the best local pizza spots across the U.S.A.
- Best Hole-in-the-Wall Pizza Joints Across America — Skip the chains and dive into hidden gems from coast to coast where under-the-radar pizzerias sling unforgettable slices that are worth seeking out on your next pizza pilgrimage.
- American Cities With the Most Expensive Pizza — Find out where pizza prices will make your wallet wince as we tally the cities across the country where grabbing a pie costs more than you’d expect (and maybe still tastes worth it).
