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Aldi egg purchase limit
Lacey Muszynski / Cheapism

You might want to start rationing your eggs — major grocery chains nationwide are capping how many cartons you can buy as supply struggles and prices skyrocket.

Here’s everything you need to know.

One Dozen Per Person, Please

r/traderjoes via Reddit.com

If you’re heading to Trader Joe’s, don’t expect to stock up on eggs. The retailer confirmed to USA TODAY that customers are restricted to one dozen eggs daily.

“Due to ongoing issues with the supply of eggs, we are currently limiting egg purchases to one dozen per customer, per day, in all Trader Joe’s stores across the country,” a spokesperson told the outlet.

Other major retailers such as Costco, Walmart, Aldi, and Whole Foods have also imposed limits to prevent panic buying and keep shelves stocked.

Who’s Limiting What?

Cartons of eggs are displayed at a grocery store with a warning that limits will be placed on purchases as bird flu continues to affect the egg industry on February 10, 2025 in New York City. According to the Bureau of Labor Statistics, the recent breakou
Spencer Platt/Getty Images
  • Costco: Select locations are limiting customers to three packages of eggs per visit.
  • Kroger: Certain stores are limiting shoppers to two dozen eggs per trip.
  • Walmart: Restricting purchases of 60-count egg packages to two per transaction.
  • Aldi: Implementing a two-dozen limit in certain locations.
  • Whole Foods: Capping purchases at three cartons per customer in select stores.

What’s Behind the Shortage?

Feeding chickens and raising them indoors on the farm
Siarhei SHUNTSIKAU/istockphoto

The ongoing avian flu outbreak is to blame for the egg crisis, as the virus has wiped out more than 20 million egg-laying chickens in the US in the last quarter, according to the USDA. As a result, the national average for a dozen eggs has jumped to about $4.95.

What Stores Are Doing About It

Woman buys eggs in the supermarket
FredFroese /istockphoto

Beyond the purchase limits, retailers are scrambling to lock in more supply. But with feed prices up, supply chains stretched thin, and transportation costs climbing, restocking isn’t easy. Until things settle, you can either ration your eggs or accept that your omelet just became a special occasion brunch item.

Meet the Writer

Alex Andonovska is a staff writer at Cheapism and MediaFeed, based in Porto, Portugal. With 12 years of writing and editing at places like VintageNews.com, she’s your go-to for all things travel, food, and lifestyle. Alex specializes in turning “shower thoughts” into well-researched articles and sharing fun facts that are mostly useless but sure to bring a smile to your face. When she’s not working, you’ll find her exploring second-hand shops, antique stores, and flea markets.