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A crispy taco salad bowl filled with ground beef, shredded cheese, chopped tomatoes, and lettuce, served on a glass plate against a purple background.
Taco Bell

Taco Bell has always been one of the best fast-food chains for getting your money’s worth. But now it’s making big changes to its value menu, which is going to undoubtedly raise prices on the part of the menu with the cheapest items.

Right now, Taco Bell’s value menu is called the Cravings Value Menu (because you can’t just have a “value menu” anymore, it must be named something, apparently). Soon, it will become the Luxe Value Menu, inserting a term that the chain has been using on individual items for a while now. It certainly gives a luxurious and fancy vibe, and people are wary. “‘Luxe’ value menu sounds like an excuse to raise prices,” said one Taco Bell fan on Reddit. Call us cynical, but we’re pretty sure they’re right. 

It’s not all terrible, though, because there are some brand new items that sound pretty great, whether they really belong on a “value” menu or not. Here’s all the deets on the new Luxe Value Menu, including its five new items — and the items that are being discontinued to make room for them.

What’s on the Luxe Value Menu?

There are five new items on Taco Bell’s Luxe Value Menu. The new items were all tested last year in Indianapolis, and clearly they must have done well since this is now a nationwide permanent menu change. 

@delishyesman

@tacobell is expanding its Luxe offerings with a new value menu, where everything is $3 or less. There are 5 returning favorites: Cheesy Roll Up, to the Spicy Potato Soft Taco, Cheesy Bean and Rice Burrito, 3 Cheese Chicken Flatbread Melt (👏🏽), and Cheesy Double Beef Burrito. And 5 rookies: Mini Taco Salad, Avocado Ranch Chicken Statcker , Beefy Potato Loaded Griller, Chips & Nacho Supreme Dip, and Salted Caramel Churros. Make a budget meal out of my top three newbie picks, which will run you just shy of $7: the super adorable Mini Taco Salad, the lovely dip, and the churros, where the salt and sugar meet in a beyond #delishYES harmony!

♬ Right Here, Right Now – Fatboy Slim

The five new items on TB’s Luxe Value Menu — and their suggested prices — are as follows:

  • Mini Taco Salad, $2.49: beef, lettuce, tomatoes, cheese, refried beans, and creamy chipotle sauce in a tiny crispy tortilla bowl
  • Beefy Potato Loaded Griller, $2.49: beef, crispy potatoes, nacho cheese sauce, creamy chipotle sauce, and sour cream, rolled and grilled in a tortilla
  • Chips & Nacho Supreme Dip, $2.49: a take on 7-layer dip with layers of beef, refried beans, nacho cheese sauce, sour cream, pico de gallo, and shredded cheese, served with tortilla chips for dipping
  • Avocado Ranch Chicken Stacker, $2.99: grilled chicken, avocado ranch sauce, shredded cheese, lettuce, and tomatoes folded and grilled in a tortilla
  • Salted Caramel Churros, $1.99: mini churros dusted in salted caramel sugar

Not sure about you, but we are all about that Nacho Supreme Dip (because it’s like nachos that don’t get soggy!) and the churros. And that mini taco salad sounds like an adorable, nostalgic blast-from-our-Chi-Chi’s-loving-past. But are they worth the price? Considering our go-to is the $1.10 Spicy Potato Soft Taco, probably not. It’s hard to beat that value, and early reviews say that some of the new items feel tiny. 

Keep in mind that the prices, which Taco Bell touts as all under $3, can vary by location. Each franchisee has the ability to set their own prices, so you can bet that all of those new items will be priced at $3 at some locations. 

Which Taco Bell Items Are Being Discontinued?

Besides the brand new items, there are five returning items on the Luxe Value Menu. They are all holdovers from the current value menu. Keep in mind that these are only suggested prices, and that some franchisees will use this menu overhaul as an excuse to jack up prices. 

A soft tortilla filled with crispy fried potato wedges, shredded lettuce, shredded cheddar cheese, and a creamy orange sauce, partially wrapped in paper.
andc96/Reddit.com
  • Cheesy Roll Up, $1.19
  • Spicy Potato Soft Taco, $1.29
  • Cheesy Bean and Rice Burrito, $1.49
  • 3 Cheese Chicken Flatbread Melt, $2.29
  • Cheesy Double Beef Burrito, $2.79

That leaves five other current value menu items in limbo. Taco Bell’s press release does not mention that these items are sticking around, so it’s safe to assume they’re being discontinued.

  • Double Stacked Taco
  • Classic Stacker
  • Loaded Beef Nachos
  • Cheesy Fiesta Potatoes
  • Chicken Enchilada Burrito

Some people are upset about losing their favorite cheap items, especially the Double Stacked Taco and Loaded Beef Nachos. “RIP double stack taco,” said one commenter on Reddit. “Been a favorite of mine. Not stoked on this new ‘luxe’ value menu. Little bag of chips and a cup of goop doesn’t replace the nachos, not even close.”

When Can We Get the Luxe Value Menu?

A variety of Taco Bell menu items, including wraps, tacos, nachos with cheese, churros, and sauce packets, are displayed on a shiny purple surface with a red curtain in the background.

Taco Bell’s new Luxe Value Menu drops nationwide on January 22, 2026. So if you want one last beef Stacker or Chicken Enchilada Burrito, you better get it soon. If you’re a Taco Bell rewards program member, you can try the new items early starting January 16.

As interested as we are in the churros and taco salad, it’s unlikely that this new menu will result in anything but paying more for less food, but that was probably inevitable. 

“They will take away all the good deals and value menu items and replace them with more expensive items,” said one dejected fan. “Taco Bell we know how you do by now.”

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A dark blue pickup truck is parked in front of a Taco Bell restaurant on a rainy day. The restaurant has tan walls, large windows displaying menu items, and a prominent Taco Bell sign above the entrance.
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Meet the Writer

Lacey Muszynski is a staff writer at Cheapism covering food, travel, and more. She has over 15 years of writing and editing experience, and her restaurant reviews and recipes have previously appeared in Serious Eats, Thrillist, and countless publications in her home state of Wisconsin.