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Supermarket refrigerated shelf filled with various brands and types of orange juice and other juice cartons and bottles, organized in rows.
JeepersMedia/Wikimedia Commons

Grocery items have become much more expensive over the past few years, even as overall inflation has started to cool down. Some of our most common daily foods remain much more expensive than they were just a few years ago. While inflation has affected almost everything, specific issues like bad weather, crop diseases, animal sickness, and rising labor costs have hit certain items much harder than others. Many of these products have gone from being weekly staples to expensive treats.

To help make sense of your receipt, here is a look at 16 grocery items that have gone up in price more than others, and the real reasons why they still cause major sticker shock at the checkout lane. 

Eggs

Ten brown eggs are arranged in a clear plastic egg carton, with the lid open, on a white background.
Ka 23 13/Reddit

Few grocery items have frustrated shoppers more than eggs. A bad outbreak of bird flu meant farmers had to get rid of millions of chickens, which caused a big shortage and made prices jump. Even though farmers are trying to get more chickens now, high feed costs and the risk of more sickness keep egg prices unstable.

Olive Oil

Bottles of olive oil from various brands, including Filippo Berio and Bertolli, are displayed on supermarket shelves with yellow price tags and promotion signs.
Honsoiom Yuenha 01/Wikimedia Commons

Olive oil has gotten very expensive lately. Bad droughts in Spain and other Mediterranean countries ruined the olive harvests, so there is not enough olive oil to go around. Since everyone still wants to buy it, prices have gone up a lot, and it is hard to find a bottle at a reasonable price.

Ground Beef

Packages of ground beef wrapped in plastic are displayed in a supermarket. The labels indicate “80% lean, 20% fat” and “Club Pack” value size. Nutrition facts and cooking instructions are visible on the packaging.
U.S. Department of Agriculture/Wikimedia Commons

Ground beef is another of the grocery items whose prices are still very high. Long droughts and high feed costs forced farmers to reduce the number of cows they keep, leading to the smallest cattle supply in decades. Because of this, the price per pound of basic beef remains a major strain on family food budgets.

Steak

Several packages of raw beef cuts in plastic trays with sale stickers are displayed in a refrigerated supermarket case. A price tag in the foreground reads "$56" in red and white.
Luiloum Goasho/Wikimedia Commons

Steak has become a luxury. Premium cuts of beef have gone up in price even faster than regular ground beef. High processing costs and demand from restaurants keep these prices high, meaning many shoppers now skip the steak night altogether.

Coffee

Supermarket shelf displaying various brands of instant coffee, including Nescafé, Old Town, and Kopiko, arranged in colorful boxes and jars with labels facing forward.
Liuoc Dimwgha Mimdra/Wikimedia Commons

Your morning cup of coffee is costing more. Bad weather and poor harvests in Brazil and Vietnam hurt the global supply of coffee beans. These climate issues, along with high shipping costs, mean coffee is no longer cheap. 

Chocolate

Rows of chocolate bars move along a conveyor belt in a factory, with robotic machinery and equipment visible in the background.
Mark Lowen/Wikimedia Commons

The price of chocolate isn’t as sweet as we would like. Bad weather and plant diseases in West Africa, where most of the world’s cocoa is grown, caused cocoa prices to hit record highs. This shortage has made basic chocolate bars cost more in every store. 

Orange Juice

Supermarket refrigerated shelf filled with various brands and types of orange juice and other juice cartons and bottles, organized in rows.
JeepersMedia/Wikimedia Commons

Breakfast has become noticeably more expensive. A disease called “citrus greening” has been hurting Florida’s orange trees for years, and recent hurricanes made the damage even worse. With fewer oranges available, juice prices have gone up significantly. 

Butter

Grocery store shelves filled with various brands and types of butter and margarine in tubs and blocks, each labeled with prices, arranged in rows.
Maksym Kozlenko/Wikimedia Commons

Butter remains expensive because dairy farming costs a lot of money. Higher milk prices, farm labor costs, and expensive animal feed keep the price of butter high. Because butter remains a staple ingredient for baking and cooking, demand has stayed strong despite the increased prices.

Bacon

Trays of sliced raw bacon are displayed at a butcher’s shop counter, separated by price labels and garnished with green decorative parsley.
Mighty June/Wikimedia Commons

Bacon is another item that has gotten very expensive. High feed costs for pigs, more expensive labor, and transport costs have pushed pork prices up, making it a major source of sticker shock. Even value packs that once felt affordable now cost noticeably more than they did just a few years ago.

Shrimp

Fresh seafood at a market, including shrimp, prawns, clams, and mollusks displayed on ice, with labeled price tags above each section.
Tiia Monto/Wikimedia Commons

Shrimp prices change a lot. Imported seafood also depends on global supply chains, meaning delays at ports or rising fuel prices can quickly affect what shoppers pay at the freezer aisle. Also, high demand from restaurants keeps wholesale prices up.

Cheese

A variety of packaged cheeses from different countries, including France and Denmark, displayed on a store shelf with visible labels and assorted shapes.
MEIGUWC Roppmeira U/Wikimedia Commons

Cheese lovers have probably noticed the difference at the checkout. Rising milk costs and higher expenses at processing plants have pushed up prices for both block and shredded cheese, making dairy purchases much heavier on the wallet. 

Breakfast Cereal 

Shelves in a supermarket display various boxed cereals, including Cookie Crisp, Krave, Weetos, and Nesquik, with colorful packaging and price labels visible below each product.
Vauxford/Wikimedia Commons

Cereal has gotten very expensive. Everything from the grains used to make the cereal to the cardboard and plastic used for packaging has gone up in price. Plus, many boxes have gotten smaller while the price stayed the same, so is one of the grocery items most affected by “shrinkflation”.

Frozen Pizza

A supermarket freezer aisle filled with various brands and types of frozen pizzas in colorful boxes, organized behind glass doors and labeled "Pizza" above the section.
Wolfmann/Wikimedia Commons

Frozen pizza is no longer the cheap and easy meal it used to be. The prices of wheat, cheese, meat, and factory labor all went up at the same time, making premium brands especially expensive. 

Potato Chips

Open bag of potato chips viewed from above, showing several yellow, thin chips inside a shiny, foil-lined bag. Part of a plaid surface and wooden floor are visible at the edges.
Do Review Young/Wikimedia Commons

Potato chips have gotten very pricey. The cost of potatoes, cooking oils, and plastic packaging has gone up. Many chip fans have also pointed out that bags seem to contain more air and fewer chips than ever before.

Ice Cream 

Tubs of Dreyer's ice cream in various flavors are stacked closely together in a freezer display at a store.
KAMGOR GEORGEM/Wikimedia Commons

Your favorite frozen dessert has not escaped high prices. Ingredients like milk, cream, and sugar are expensive. Also, shipping frozen food requires special cold trucks, which adds to the final shelf cost. 

Frozen Chicken Nuggets 

Four Impossible chicken nuggets, one broken in half, are on a gray plate. The red packaging, labeled “Impossible Chicken Nuggets,” is visible behind them on a kitchen counter.
CallMeParagon/Reddit

Even though raw chicken prices have leveled out a bit, frozen chicken nuggets and other prepared meals are still expensive. Because these foods are already made, they reflect higher factory labor, processing, and packaging costs. 

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