There are so many chain restaurants in this country that most of us haven’t even heard of them all. They vary from region to region, flavor to flavor, and when they do their job, they give our nation a dose…
After a long day, sometimes all you have enough energy for is heating up some leftovers and turning on Netflix. But while microwaves provide an easy and convenient solution for reheating food, not all dishes play nice with it. Take…
It’s another good year for the square burger as the fast-food giant has added nearly 30 new restaurants across the country this year alone, part of a larger growth plan that’s just getting started. Here is everything you need to…
Burgers are serious business in the U.S. and part of the national identity. They’re eaten at cookouts, drive-thrus, airport terminals, and even celebrated with their own holiday. To find out which burgers are worth your time, Yelp looked at which burger chains…
Snack foods, insta-meals, cereals, and drinks tend to come and go, but the ones we remember from childhood seem to stick with us. Children of the 1970s and 1980s had a veritable smorgasbord of ill-conceived and nutritionally suspicious fare to…
Recipes from brand name companies often get a bad rap. But many people learned to cook from the backs of boxes, bottles, and jars, especially in the 1950s, 60s, and 70s when packaged convenience foods and shortcut dinners really took…
Fast-food ads today are all over the map. Whether it’s Chick-fil-A trying to convince you that their employees offer the world’s greatest customer service, Taco Bell aiming for people on…
It can be nerve-wracking to venture outside of your lane when it comes to fast food, and that’s probably because there’s so much to lose. If you’re stuck between order…
The U.S. Food and Drug Administration is investigating an outbreak of almonella linked to whole cucumbers. So far, dozens of people across the country have become ill, and there’s been…
Hamburgers go back to the late 1800s, when beef patties started showing up between buns at diners and food carts. Today, Americans eat around 50 billion burgers a year. That’s…
Love chicken but tired of the same old recipes? In honor of National Chicken Month — yes, it’s a thing — we’ve gathered some of the cheapest, most convenient, and…
American fast-food chains like McDonald’s, Burger King, and Taco Bell have spread across Europe without much resistance. But that doesn’t mean Europeans are only eating Whoppers and Crunchwraps. The continent…
Hot sauce is a more-than-$1-billion industry in the United States, and it’s only expected to get more popular. Chile heads shake and pour their favorite sauces on anything, not just…
Founded in 1919, A&W has given us over a century of memories — and still counting. Named for its founders, Roy Allen and Frank Wright, the chain is well known…
A steakhouse dinner should be a sure thing — a big, juicy cut, buttery sides, maybe even a loaded baked potato to round it out. But according to many Yelp…
Cooking at home is pretty much always healthier and cheaper than going out, but the rising cost of eating out makes quick and easy recipes more essential than ever. Forget about hunting…
Americans love their barbecue and BBQ sauce, no matter what state they live in. Just look at the shelves upon shelves of sauces at the local grocery store. So. Many.…
Some things never go out of style, and casseroles are one of them. Baked dishes are homey, comforting, and usually simple to make, and they got even easier once canned…