If it was packed, you ate it, preservatives be damned. That was pretty much the ethos of the ’70s lunchbox. Times have changed, all right—now lunchboxes come with insulated compartments, organic snacks, and parents debating the sugar content of a…
“Let the good times roll!” is the official approach to Mardi Gras in New Orleans. There’s much more to this annual tradition than partying. Read on for our sampling of Mardi Gras’ unique history, trivia, and much more. Mardi Gras…
Fast-food was a different beast in the 80s. The food felt real. The employees felt like they cared 10% more; maybe even enjoyed working there. What happened to the good old days? They’re gone, that’s for sure. Feeling nostalgic? Here…
The ban on specific foods in the United States can stem from a range of concerns, from animal welfare to health to mere social convention. Here is a list of foods you could never find, foods under very strict regulations,…
These days, a school lunch costs around $3 per meal, and that’s just for the standard option without your kiddo wanting to add on a brownie for every one of their buddies on the football team. At some schools, you…
If you don’t know Kirkland Signature, Costco’s white label house brand, you should if you want quality at a discount. Just about everything Kirkland sells is a home run, and much like Trader Joe’s, one eventually starts to wonder why. …
It’s not uncommon that some foods taste better than they smell, but sometimes, the opposite is true. Every now and then an aroma lures you in, but when you actually…
We’ve all got our quirks about what we like to eat. In general, many of those eating habits are shared with members of your generation thanks to factors like the…
There was a time when entire chickens and even bread came in a can, and no one batted an eye. But as tastes changed, so did the grocery aisles. Many…
The best of us have had low moments of questioning our life decisions over a devoured bag of chips. Science says it’s not just you — it’s the food. A…
Food trends have come fast and gone faster forever, but in the age of TikTok, they’re nearly impossible to keep up with. Ever wonder what kind of food trends existed…
When you order takeout, how aligned with the rest of your state are you? A recent study by home goods brand Hastha Kalalu used TripAdvisor search data to determine the…
Today’s fast-food staples are pretty universally known. After all, do you know anyone who hasn’t heard of McDonald’s? But before the industry was dominated by the likes of the Golden…
We’ve got another Super Bowl coming up, stewing away like a big pot of game day chili. What snacks are you preparing? Are they in line with what everybody else…
Dave Thomas founded Wendy’s in 1969, which means the company has given us five decades of memories at this point. Now, the famous chain with a red-headed little girl on…
Iceland can grow fruits and vegetables associated with warmer climates because the Nordic nation has geothermal energy that heats greenhouses. That’s unexpected. So was the propagation of such items as…
Vanilla ice cream may be a safe, if bland option, but all the magnificent ways you can dress it up are far from bland. This flavor is a canvas, and…
Our sense of smell is the oldest of the five senses and was fine-tuned for survival — it evolved to keep us from walking into danger or eating spoiled food. …