Think “fast food” and you might automatically conjure up burgers, fries, and milkshakes. But there are one too many marketing titans in the Mexican-style fast food world to ignore. So, which of the Mexican fast food chains is the best?…
Microwaves are a convenient appliance in your own kitchen. But when you’re spending money at a restaurant, even a fast-food chain, it’s nice to know that your food is freshly cooked and not heated in a microwave. Believe it or…
You’re not the only one feeling the pinch as egg prices go up. Restaurants and diners that serve a lot of eggs are too, including Waffle House, a famous (or infamous, depending on who you ask) 24/7 chain with fantastic…
The first thing you notice when you step into a Panda Express is the aroma, bold and in your face. If you’re lucky enough to get in line without much of a wait, you might find yourself suddenly panic-stricken. What’s…
Though it might seem obvious that french fries are vegetarian, that’s not always the case. McDonald’s infamously used to cook its fries in beef tallow, for example, before the chain was pressured to stop the practice during the health crazed…
A single dish can soar over all others in popularity at a restaurant — maybe because it’s just amazing, maybe because the restaurant invented it, or maybe because it’s a regional specialty you can’t get anywhere else. Whatever the cause,…
People love to wax poetic about frying potatoes in animal fats. From duck to bacon, those fats impart an unmistakable, irresistible flavor. Beef tallow has long been associated with fast-food…
Americanized Italian food is huge in the United States. A lot of us have been eating spaghetti and meatballs from Italian chain restaurants since we were kids, and that culture…
The world of highly coveted dining experiences has elevated reservations to the status of golden tickets — coveted, elusive, and promising experiences as exclusive as they are memorable. From the…
There’s been a slight update to the Chick-fil-A waffle fries recipe, and it didn’t take people long to catch on. There’s a new ingredient in town, but it looks like…
We enter into a social contract when ordering coffee, especially in the morning, on our way to work. The customer promises to order efficiently and get out of the barista’s…
This year was a bloodbath for retail and dining businesses. In the first nine months of 2024, business bankruptcy filings skyrocketed 33.5%, jumping from 17,051 to 22,762. Among those on…
Who has the patience to cook a big meal on New Year’s Day? Certainly not you, if you did New Year’s Eve right. If you want to leave the kitchen…
In many countries, especially in Europe, alcohol is served almost everywhere. In Portugal, for example, you can order a draft beer in a bakery. But in the U.S., strict liquor…
Some foods can be disagreeable with almost anyone’s digestive system, while other foods might throw your body into harm’s way if you have a life-threatening allergy. And watching what you…
Pizza is pretty basic — dough, sauce, cheese, done. But when there’s nothing to hide behind, every ingredient has to pull its weight. That’s why pizza dough is the backbone…
Dining out is a treat in itself, but when you find a restaurant that really makes you feel like lingering, it’s especially satisfying. Whether you’re searching for a truly beautiful…
Food delivery services are a great convenience for a lot of people, but it comes at a cost. It’s a third party middle man between you and the restaurant you’re…