If you are one of those people who adore Papa John’s garlic sauce to the point of actually saying, “I could bathe in it,” well, huzzah, my friend, because now you can. The pizza chain is literally allowing you to…
When you order takeout, how aligned with the rest of your state are you? A recent study by home goods brand Hastha Kalalu used TripAdvisor search data to determine the most popular takeout dishes in every state. Curious what they…
Chowing down on a spread of football-appropriate food is one of the best parts of Super Bowl Sunday. Many fast-food restaurant chains have special deals and promotions going on, which means you can score free burgers, cheap wings, and huge…
Today’s fast-food staples are pretty universally known. After all, do you know anyone who hasn’t heard of McDonald’s? But before the industry was dominated by the likes of the Golden Arches, Burger King, and Taco Bell, there were a slew…
Dave Thomas founded Wendy’s in 1969, which means the company has given us five decades of memories at this point. Now, the famous chain with a red-headed little girl on its logo has 7,000 locations worldwide. Whether you remember eating…
You’re not the only one feeling the pinch as egg prices go up. Restaurants and diners that serve a lot of eggs are too, including Waffle House, a famous (or infamous, depending on who you ask) 24/7 chain with fantastic…
Though it might seem obvious that french fries are vegetarian, that’s not always the case. McDonald’s infamously used to cook its fries in beef tallow, for example, before the chain…
A single dish can soar over all others in popularity at a restaurant — maybe because it’s just amazing, maybe because the restaurant invented it, or maybe because it’s a…
Chick-fil-A may not be known for innovation, mainly due to its stone-aged core belief system, but the brand seems desperate to change that narrative. After launching a streaming service nobody…
People love to wax poetic about frying potatoes in animal fats. From duck to bacon, those fats impart an unmistakable, irresistible flavor. Beef tallow has long been associated with fast-food…
Americanized Italian food is huge in the United States. A lot of us have been eating spaghetti and meatballs from Italian chain restaurants since we were kids, and that culture…
The world of highly coveted dining experiences has elevated reservations to the status of golden tickets — coveted, elusive, and promising experiences as exclusive as they are memorable. From the…
There’s been a slight update to the Chick-fil-A waffle fries recipe, and it didn’t take people long to catch on. There’s a new ingredient in town, but it looks like…
We enter into a social contract when ordering coffee, especially in the morning, on our way to work. The customer promises to order efficiently and get out of the barista’s…
This year was a bloodbath for retail and dining businesses. In the first nine months of 2024, business bankruptcy filings skyrocketed 33.5%, jumping from 17,051 to 22,762. Among those on…
Who has the patience to cook a big meal on New Year’s Day? Certainly not you, if you did New Year’s Eve right. If you want to leave the kitchen…
In many countries, especially in Europe, alcohol is served almost everywhere. In Portugal, for example, you can order a draft beer in a bakery. But in the U.S., strict liquor…
Some foods can be disagreeable with almost anyone’s digestive system, while other foods might throw your body into harm’s way if you have a life-threatening allergy. And watching what you…