Burgers don’t exactly spring to mind when we think of health food, but they’re a cheap and tasty staple at restaurants all over the U.S., so we can’t blame you for indulging every once in a while. But choose carefully,…
Though traditionally known for its pancakes, the International House of Pancakes (IHOP) has carved out quite a name for itself in the breakfast game. If you’ve ever rolled into an IHOP with your homies after a night out, then you…
The concept of the coffee house dates back to the second half of the 15th century in Constantinople. Though Constantinople didn’t survive, the coffee shop did, exported from what’s now Istanbul through Europe and eventually to England, whose colonists brought…
We all stop at fast-food restaurants now and again, especially if we’re in a hurry. But the money you’re spending on all those trips to the drive-thru can add up quickly, even if you don’t feel like you’re spending much…
As much as we’d all like to cook wholesome, homemade meals every night, few people have the time, energy, or know-how to put together seven dinners a week. And so we eat out … and bleed money. But if you…
Leaving a 15% tip on your restaurant bill was the standard for years, but that seems to be changing — and, for servers, it’s a change for the better. Though a study by CreditCards.com, released last summer, found customers were…
You wouldn’t necessarily equate hot desert days with warm and cozy German food, but Arizonans are proving that the friendly “beers and buddies” vibe of a good German restaurant doesn’t…
Known as one of the fastest-growing food capitals in the U.S., Dallas’s penchant for international cuisines is palpable. Celebrated for its rich tapestry of cultures, the city is rich with ample…
Inflation hit restaurants hard, with menu prices rising 7.1% over the past 12 months. While that’s lower than previous increases, consumers are still feeling the squeeze at restaurants across Arizona.…
From shrimp fried rice and sweet-and-sour chicken to egg foo young, Americans love Chinese food. It’s hard to imagine there are many towns in the entire country that don’t have…
No matter how much you love seafood, I think we can all agree that the best dish at Red Lobster is the Cheddar Bay biscuits. They’re full of flavor and packed…
There’s nothing quite like a steady stream of seafood to satisfy all but the most dedicated landlubbers, and plenty of places coast to coast will keep favorites like crab, shrimp,…
After living in Germany for more than two years, I grew fond of the country’s meaty cuisine. Yes, practically every dish is either beige or brown. But when it’s cold…
Armed with a reputation as a melting pot of cultures and cuisines, The Big Apple offers a vibrant culinary landscape that embraces flavors from around the world. From traditional beer gardens…
New York restaurants are infamous for being expensive, with multi-course tasting menus costing hundreds of dollars per person. Still, by exploring the variety of cuisines, international influences, and under-the-radar eateries,…
As one of the most expensive states in the country, you wouldn’t think that California would be a hotspot for cheap restaurants. After all, The Golden State is home to…
Known for its rich and bold flavors — think pretzels, mustard, sauerkraut, and schnitzels — German food has grown in popularity outside of Europe. In recent years, the cuisine has carved out…
If you’re a fan of decadent frozen desserts and the “Goddess of Pop,” you’ll be thrilled to know that Cher has launched Cherlato, a food truck serving artisanal gelato —…