Restaurants & Dining

  • Half Shell Chicago

    One of Chicago’s Best Seafood Restaurants Is Open for Takeout

    No matter where you are in America — even away from the coasts — tasty seafood options aren’t far away. Once you decide to forgo the national chains, get off the beaten path, and take a chance on some local…

  • Dijon Chicken Breast with Thyme and Potatoes

    20 Restaurant-Worthy Twists on Boring Pantry Staples

    If you’re getting tired of the same old dishes you’ve been making from your pared-down pandemic pantry, good news: it’s easy to switch things up without going out and buying a bunch of new ingredients. Instead of muffins, you could…

  • food from a Mexican restaurant

    The Best Takeout Mexican Restaurants Across the Country

    There’s no need to sit down at a restaurant for tip-top Mexican food, much less head south of the border. The U.S. boasts Mexican restaurants serving delicious, authentic fare from coast to coast for delivery or takeout. Some are humble…

  • Pad Thai

    30 Recipes for Restaurant-Quality Meals at Home

    Enjoying great food and service at restaurants — without dishes to clean afterwards — is always a treat, but many of your favorite dishes can be cheaply and easily made in your kitchen.  Learning how to inexpensively prepare high-end restaurant…

  • Langdon Hall Country House Hotel & Spa

    20 Canadian Restaurants the Rest of the World Needs

    Poutine, poutine and more poutine? If you think the classic (and addictive) dish featuring french fries, cheese curds, and brown gravy that originated in 1950s-era Québec sums up Canadian cuisine, you’re in for a big surprise. Sure, Canada might not…

  • tofu poke bowl

    15 U.S. Airports With Surprisingly Good Food

    Airport food doesn’t exactly have a stellar reputation, and for a long time that bad rap was well deserved. For decades, airport dining has primarily consisted of unhealthy fast food at inflated prices. Over the past several years, however, a…