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pretzel hot dog
Rimma_Bondarenko/istockphoto

Summer means plenty of us are grilling out, so it’s no surprise that July is National Hot Dog Month. And while little can compare with grabbing a tasty, traditional hot dog with mustard or relish from our favorite hot dog stand, this humble protein is capable of so much more. We’ve rounded up several no-bun-required recipes to get your creative juices flowing.   

Editor’s note: This story was updated in July 2024

Campfire Corn Dog Dip

corn cheese dip
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Venturing into the great outdoors this summer? Hot dogs are an easy favorite to roast over an open flame, but this sinful mixture of hot dogs, corn, cheese, and green onions is beckoning for your best cast-iron pan. Red pepper flakes and jalapeños give it a kick, too.

Recipe: Delish

One Pot Hot Dog Pasta

hot dog pasta
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We’re big fans of one-pot anything, so sign us up for this family-friendly recipe. It combines onion, tomatoes, parmesan cheese, green onions, heavy cream, and plenty of garlic for a comforting, easy weeknight meal.

Recipe: Tasty

Hot Dog Fried Rice

sausage or hot dog fried rice
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Fried rice blends well with chicken, shrimp, eggs, and plenty of other proteins, so why not hot dogs? Even picky kids may be intrigued enough by this quick, filling dish to expand their mealtime horizons.

Recipe: Food.com

Corn Dog Muffins

corn dog muffins
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We love muffins as much as the next guy, but carbs won’t fill you up at the beginning of a long day. In this recipe, it’s hot dogs to the rescue with some much-needed protein. Brown sugar adds sweetness to this cornbread-based mix.

Recipe: Allrecipes

Hot Dog Stroganoff

stroganoff
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Even humble hot dogs can get fancy with this stroganoff recipe. Fortunately, in this case, “fancy” doesn’t mean “hard” — just saute them with butter and onions, then add sour cream and parsley. Pair them with your favorite pasta for a quick weeknight meal.

Recipe: Simply Recipes

Hot Dog and Cheese Pie

hot dog and cheese pie
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Banish thoughts of sweet dessert pies from your mind: This one is savory, cheesy, and easy as … well, you know what. Made with eggs, pancake mix, and onions, it would be equally tasty for breakfast or dinner.

Recipe: Betty Crocker

Pigs in Ponchos

hot dog tortilla
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We’ve all heard of pigs in a blanket. Think of pigs in ponchos as their slightly more cultured siblings. Grilled poblano peppers, cheese, beans, salsa, and tortillas give them a south-of-the-border flavor.

Recipe: Rachael Ray

Pretzel Dogs

pretzel hot dog
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There’s a reason pretzel dogs are a staple theme-park indulgence: They’re just that delicious. Choose from a hot dog surrounded by a simple sea-salt-sprinkled pretzel, or indulge in jalapeño cheddar, garlic butter, or pizza flavors.

Recipe: Tasty

Hot Dog Maki Rolls

hot dog sushi roll
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Know someone who wrinkles their nose at the mere thought of sushi? This might just be the recipe that gets them over the hump. A mix of soy sauce and brown sugar adds a tangy sweetness. Sesame seeds are also an easy substitute for Japanese rice seasoning.

Recipe: Kimchi Mom

Chili Dog Nachos

Large portion of Nachos, salsa and guacamole
d8nn / shutterstock

Make nachos into a main attraction instead of a mere appetizer by adding chopped hot dogs to the mix. Worcestershire sauce, chili powder, and cumin bring the flavor, while onions, cheese, sour cream, and salsa add extra layers of indulgence.

Recipe: Food Network

Hot Dog Hash

breakfast casserole
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Stand aside, corned beef: Hot dogs are substantial enough to carry their own hash. This version calls for onions, peppers, garlic, and hot sauce, and the hearty result will hit the spot any time of day.

Recipe: Delish

Hot Dog Casserole

hot dog macaroni and cheese
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Whether you need a slam-dunk contribution for your next potluck or an easy dump-and-bake dinner, this super-simple hot dog casserole recipe will have you wondering why you didn’t think of it sooner.

Recipe: Food.com

Korean Hot Dogs

korean hot dog
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These sinfully deep-fried dogs, coated in a panko batter and dusted with sugar, are served up on a stick by street vendors in Korea. Top ’em with any condiment your heart desires.

Recipe: Kirbie’s Cravings

Chicago-Style Hot Dog Salad

hot dog salad
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Love a classic Chicago dog? Savor the same flavors with this bunless version, perfect for anyone who’s watching their carbs. Diced pickles and peppers give it extra zing, while a honey mustard dressing provides a sweet finish.

Recipe: Tablespoon

Grilled Hot Dog Cheese Sandwich

grilled cheese hot dog sandwich
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Grilled ham and cheese is a thing, so why not grilled hot dogs and cheese? Mustard and relish give this sandwich more grown-up appeal, but they’re easily left off to appease picky kiddos.

Recipe: Kraft

Maple and Brown Sugar Bacon-Wrapped Hot Dogs

Bacon Wrapped Smokies
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This drool-worthy twist on the traditional cocktail weenie will have guests elbowing for a space by your slow cooker. There’s no barbecue sauce to be found; instead, a sweet brown sugar glaze balances the salty bacon.

Recipe: The Spruce Eats

Chili Dog Pizza

hot dog pizza
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Here’s a fun way to use up leftover chili, no bowls necessary. A pizza crust base also makes this a unique idea for a crowd-pleasing appetizer on game day.

Recipe: Taste of Home

Fresh and Fruity Hot Dog Skewers

grilled pineapple, pork, tomato skewer
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This three-ingredient wonder is a simple way to ditch the buns and add a little nutritional value to your favorite summer indulgence. It’s also a cookout- or campfire-friendly way to feed kids and grownups alike.

Recipe: Food Network

Grilled Hot Dog Quesadilla With Mango Pico de Gallo

quesadilla with mango salsa
Adventure_Photo/istockphoto

A juicy hot dog is an easy substitute for chicken when you want to give quesadillas an unexpected twist. Sweet mango pico de gallo with a little bit of habanero takes it from pedestrian to menu-worthy.

Recipe: Freshly

Seashell Hot Dog Bake

shell pasta
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Fans of ziti, stuffed shells, and other indulgent baked pasta dishes will want to give this hot-dog version a whirl. It includes all the usual comfort-food suspects, including plenty of cheese, garlic, and tomato sauce.

Recipe: Food.com

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Meet the Writer

Saundra Latham regularly exploits her grocery’s fuel-points program for free tanks of gas and skips the salon in favor of the $5.99 sales at Great Clips. She has made her home in areas with a low cost of living, such as Dayton, Ohio, and Knoxville, Tenn.

Before joining Cheapism as the site’s first staff writer, Saundra freelanced for websites including Business Insider, ConsumerSearch, The Simple Dollar, The Motley Fool, and About.com. She was previously an editor at The Columbus Dispatch, one of Ohio’s largest daily newspapers. She holds a master’s in communication from Ohio State University and a bachelor’s in journalism from American University.