In the 1960s, cooking at home got a whole lot easier. Thanks to the explosion of convenient and pre-packaged foods and the new accessibility of kitchen appliances, it was easier than ever to skip a restaurant and make dinner. Did…
America likes to snack. That’s not a big revelation. But a 2024 study by data firm HubScore tried to make sense of who snacks on what, and where. Using geotagged online reviews, search trends, and consumer behavior data, the study…
In almost every corner of the planet, we’ve learned that fried potatoes are an incredible food. There are more than a few countries that claim ownership for the dish — Chile, Spain, Belgium, France — but one undisputed fact always…
The 1990s was a very bizarre decade, with fads and trends sprouting up and dying faster than anybody could keep track. Often themed with wild colors and wacky fonts, the most popular foods of the ‘90s tended to reflect the…
The history of the soda fountain is fascinating. Originally, they were most often found in drug stores because it was pharmacists who used their chemistry knowledge to mix carbonated beverages, even inventing Coca-Cola and Dr. Pepper. They were favorite hangouts…
Kickball was a competition, sure. So were the actual academics of school, in some ways. But the one true competition? The one you always wanted to win, every single day? Best lunch. What tools of the trade were you packing…
Do you remember the McDLT, the McSalad Shakers, or the McSpaghetti? Despite McDonald’s consistent and reliable image, it has tried and failed tons of different menu items over the years.…
Comfort food is a concept everyone understands: It makes you feel better when you’re sick, it cheers you up when you’re feeling down, and it reminds you of home. But…
Though it wasn’t an every-night occasion, going out to dinner wasn’t unheard of when you were growing up in the middle class in the 1970s. But when it happened, for…
The U.S. Food and Drug Administration is in a war against synthetic food dyes, led by Health Secretary Robert F. Kennedy Jr. Though there is no outright ban on most…
There are so many kinds of french fries in this world, and they’re an essential part of many of our favorite meals. Can’t have a burger without ‘em. Can’t have…
Going to the grocery store used to be fun. It was a simpler place with simpler prices, as well as a community hub. In the 1960s, grocery stores just felt…
A sandwich ranking? Are we out of our minds? Why would anybody undertake such a thing? Because the people need to know, that’s why. To compile a generic “best” list…
America is vast, and so are the tastes of the people who live there. Each region, state, and city has its own local comfort foods that you can barely find…
What says independence more than firing up the grill, overestimating how many sides you need, and enjoying a pyrotechnic show in the skies above? To find out what Americans are…
Buc-ee’s is at it again — adding not one, but two new travel centers to its growing empire of gas pumps, jerky walls, and spotless bathrooms. The latest additions land…
There’s a whole world beyond canned corn and tuna fish — as useful as they may be in the right recipe. Canned versions of unique domestic products and exotic ingredients…
It seems unlikely now, but give it a few decades, and some Gen Alpha writer will probably be cranking out a list of foods only Gen Z still eats —…