Food & Drink

  • America’s Best Old-School Cafeterias

    Does the word “cafeteria” make you think of lunch ladies, sloppy joes, and stinky kids? Think again.  Cafeteria-style restaurants remain an under-the-radar staple for many diners, especially in the South. The common themes: often family owned, been around for decades,…

  • 24 Depression-Era Desserts Worth Making Today

    It’s a good bet that no one would guess that the sublime Sugar Cream Pie traces its roots back to the Depression era. The favorite of many a family is one of countless recipes from that period, a collection often…

  • 12 Discontinued Foods From the ’90s Most People Forgot About

    The 1990s was a very bizarre decade, with fads and trends sprouting up and dying faster than anybody could keep track. Often themed with wild colors and wacky fonts, the most popular foods of the ‘90s tended to reflect the…

  • The 5 Worst Restaurant Ripoffs, According to Chefs

    We understand that restaurants have an overhead to consider when setting their prices. It’s not free to run a restaurant, after all. We can also wrap our brains around the idea that to offer a lower price point for menu…

  • 17 Vintage Photos of Soda Fountains From the 1890s to the 1950s

    The history of the soda fountain is fascinating. Originally, they were most often found in drug stores because it was pharmacists who used their chemistry knowledge to mix carbonated beverages, even inventing Coca-Cola and Dr. Pepper.  They were favorite hangouts…

  • 13 Discontinued Taco Bell Items Customers Want Back the Most

    Taco Bell is famous for changing its menu, featuring some items only for a short period as part of its marketing strategy. The approach generates a ton of buzz and excitement for some Taco Bell menu items from superfans but…