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Roasted chicken and vegetables
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Forget going out to a cheap fast-food chain. Learning a few easy dinner recipes that work within a budget is key to a lifestyle that is healthy and frugal. It’s even better to find recipes that are easy and quick, making cooking at home nearly as convenient as ordering takeout. Below you’ll find everything from chicken dishes to beef-centric meals to pork, turkey, and vegetarian-friendly recipes here to suit every dietary preference — all arranged by groups.

Kris Scott contributed to this story.

Related: 35 Big-Batch Meals That Will Last for a Week

Chicken Recipes

Focus on a raw whole chicken on butchers paper with a blurred background
LauriPatterson/istockphoto

Perhaps more than any other protein, chicken is a versatile ingredient for making dinner. From a simple roast chicken or casserole to chicken tacos and coq au vin, here are 30ish cheap dinner ideas that offer home cooks a wide range of chicken-centric options.

Related: 20 Chef Secrets for Crisp, Juicy Fried Chicken

Roast Chicken

Focus on simple roast chicken with a cutting knife on a wooden cutting board with a blurred background of herbs
Liv friis-larsen/shutterstock

Classic roast chicken costs less than $10 to make for a family of four, even with root vegetables such as potatoes and turnips added to the pan for bulk and nutrition. Chicken cooked from room temperature roasts faster and more evenly, and develops a crispier skin.

Recipe: Epicurious

Chicken Tacos

Closeup of two easy weeknight chicken tacos on a periwinkle ceramic plate with a blurred background of a table and utensils
Joshua Resnick/shutterstock

Soft corn tortillas are less expensive than their crunchy cousins and add fun, hearty nutrition to the simplest of fillings, such as quickly sautéed chicken with spices — using thighs rather than breasts for an extra flavorful and cheap mix.

Recipe: How Sweet Eats

Related: 26 Tasty Taco Places

Spinach and Feta Stuffed Chicken Breast

Closeup of spinach and feta stuffed chicken breast surrounded by spinach and sweet potatoes on a light blue plate
farbled/shutterstock

Stuffed chicken breast is sophisticated enough to serve at a dinner party but still simple and cheap enough to make many servings. Use homemade bread crumbs to shave off some of the overhead cost.

Recipe: Food.com

Chicken Gumbo

Closeup of chicken gumbo with rice in a white bowl with a spoon and a slice of garlic bread on a matching white saucer, with a blurred background of a rustic wooden table
LauriPatterson/istockphoto

A classic peasant dish, gumbo was born out of the need to feed a family on a modest budget. An old-fashioned preparation starts with inexpensive whole chickens and a few common vegetables for authentic and robust flavors.

Recipe: Food.com

Related: Five-Ingredient Soups and Stews for an Easy Meal

Chicken and Mushroom Casserole

Closeup of dump-and-bake chicken mushroom casserole in a white bowl
Emad Omar Farouk/shutterstock

This one-pot meal combines protein-rich chicken and mushrooms in a creamy and cheesy sauce, all baked with pasta. Making cream sauce from butter, flour, and milk is cheap and nearly as easy as using a canned soup.

Recipe: The Seasoned Mom

Related: Dump-and-Bake Casseroles You Can Make in Minutes

Chicken and Rice

The best chicken and rice in a lime green skillet on a bamboo cutting board on a red and white plaid tablecloth
papkin/istockphoto

Cheap cuts of chicken, simple vegetables and flavorings, and rice combine to make a comforting home-style dinner. Keep costs low by using homemade broth made from leftover vegetable scraps and chicken bones, or water and seasonings, rather than store-bought broth or stock.

Recipe: The Seasoned Homemaker

Coq Au Vin

PhotoEd/shutterstock

This recipe is best prepared when you have leftover wine past its prime for drinking. Using what would otherwise be poured down the drain can create complex layers of flavor that feel and taste indulgent.

Recipe: Allrecipes

Related: Cheers to Julia Child: 11 Recipes for Leftover Wine

Chicken Risotto

One pot chicken risotto in a rimmed white bowl with delicate herb powder along the rim with a blurred white background
janosmarton/shutterstock

Risotto is indulgent and fancy yet super cheap, especially when using homemade broth or stock. Swapping mushrooms in for chicken is an easy way to turn this dish vegetarian.

Recipe: Sweet C’s

Mediterranean Chicken Soup

Mediterranean chickpea and chicken soup in a white bowl with focus on a spoon holding a chunk of chicken, on a matching white plate with a blurred background of a brown checkered napkin and a wooden table
Sebalos/istockphoto

Chickpeas make this twist on classic chicken soup a crave-worthy weeknight meal full of protein and tangy, zesty flavors. Use tasty, inexpensive chicken thighs instead of breast to add flavor to the soup while cutting costs.

Recipe: The Kitchn

Related: 30 Easy Soup Recipes That Last for Days

Greek Chicken Salad

Closeup of chopped Greek salad with chicken in a white bowl on a grey wooden table with a blurred background of dishes
AS Food studio/shutterstock

Low-carb, gluten-free, and paleo-friendly, this versatile dish makes a satisfying and healthy dinner, basically no matter what meat and veggies are used.

Recipe: Eating Well

Chicken Avocado Wraps

Three crispy chicken and avocado wraps on a white plate on a rustic napkin and wooden table with a blurred background of a bowl of salad and tomatoes
Timolina/shutterstock

This deliciously healthy, simple hybrid between sandwich and burrito can use leftover cooked chicken — and calls for larger, bright green avocados rather than small Hass avocados to bring costs down even more.

Recipe: Gimme Delicious Food

Chicken Parmesan

Easy chicken parmesan on spaghetti noodles on a white plate with a blurred background of ingredients
Brent Hofacker/shutterstock

This family favorite uses pounded chicken cutlets, which makes each piece feel bigger. Using homemade marinara is another way to cut the overall cost of this Italian-American meal.

Recipe: MyRecipes

Related: 51 Best Old-School Italian Restaurants in America

Slow Cooker Pulled Chicken

Selective focus of easy shredded chicken in the slow cooker on a white plate and a yellow ochre napkin on a wooden table
Joshua Resnick/shutterstock

This basic shredded chicken recipe is easy in a slow cooker. Add a favorite homemade sauce to create a flavorful filling for sandwiches, quesadillas, burritos, or tacos for quick, easy, and cheap meals on the fly.

Recipe: The Kitchn

Moroccan Chicken Tagine

Closeup of chicken tagine with apricots and almonds on a white plate with a blurred background
travellinglight/istockphoto

This traditional sweet and savory meal uses low-cost spices and vegetables to get big flavor out of a whole chicken. The classic combination of almonds and apricots can be switched with a favorite nut and dried fruit with good results.

Recipe: Epicurious

Chicken Fried Rice

Closeup of better than takeout chicken fried rice with a pair of black chopsticks holding a piece of chicken on a white plate
Warren Price Photography/shutterstock

This dish has all the flavor and excitement of takeout for a fraction of the price. Use frozen vegetables for extra savings. Get the cost down even further by opting for chicken thighs, rather than pricey breasts, or using leftover roast chicken.

Recipe: The Recipe Critic

Buffalo Chicken Wings

Selective focus of several baked buffalo wings on a wooden cutting board with dipping sauce and celery on a rustic wooden table
Joshua Resnick/shutterstock

Baked chicken wings deliver the flavor of restaurant-style hot wings without the high fat content or inflated price.

Recipe: Allrecipes

Related: The Best Chicken Wings in Every State

Lemon Caper Chicken

Chicken with lemon-caper sauce on a blue ceramic plate with a serving spoon on the top right
MaraZe/shutterstock

Capers are a cheap ingredient that provides a ton of flavor, which is why they are used all over the Mediterranean. Serve with an inexpensive grain such as pasta or rice for a complete meal.

Recipe: Cooking Light

Chicken Tikka Masala

Slow cooker chicken tikka masala in a brown ceramic bowl, selective focus, with naan to the right, next to a wooden spoon, rice in a bowl, and two lemons
Foodio/shutterstock

Everybody’s favorite Indian dish can be an affordable indulgence any day of the week. A slow cooker makes this dish easy, and using chicken thighs makes it even less expensive.

Recipe: The Kitchn

Related: Best Hole-in-the-Wall Indian Restaurant in Every State

Chicken Kabobs

Five middle eastern-style grilled chicken kabobs on a white plate, selective focus, on a avocado green napkin, next to lettuce, on a grey wooden table
Tatiana Volgutova/shutterstock

Authentic kabobs get their flavor from a blend of rich spices and a yogurt marinade. They work well with any cut of chicken.

Recipe: Once Upon a Chef

Chicken and Broccoli Stir-Fry

Closeup of quick chicken and broccoli stir fry in a white porcelain bowl with a gold rim, with a blurred background
Alena Haurylik/shutterstock

This quick and easy stir-fry pairs with chewy noodles for a satisfying and balanced dinner. Using frozen vegetables such as broccoli florets helps make this meal even less expensive, and it works well with any cut of meat on hand or on sale.

Recipe: Damn Delicious

Chicken Pot Pie

Chicken pot pie in a small white porcelain dish on a avocado green napkin with a matching spoon on a gold rimmed porcelain plate with another one in the background
Elena Shashkina/shutterstock

This comforting favorite uses humble and cheap veggies and staples such as butter and flour to create a thick and creamy sauce for tender chunks of chicken. Making dough from scratch is easy in a food processor and saves money.

Recipe: Ina Garten

Barbecue Chicken

Closeup of easy after work BBQ chicken in a white plate
4kodiak/istockphoto

This crowd-pleaser is quick to prepare from low-cost ingredients. Make barbecue sauce at home in a larger batch to be used all week long or saved for later.

Recipe: Paula Deen

Related: From Barbacoa to Yakitori: 25 Barbecue Styles From Around the World

Jerk Chicken

Closeup of Jamaican jerk chicken, focus on one drumstick, surrounded by three other drumsticks, on a slate serving plate with a blurred background
Brent Hofacker/shutterstock

The key to authentic and spicy jerk chicken is the complex blend of spices in the marinade. After that, it’s just about lighting a grill or baking and finishing under the broiler. This low-cost alternative to steaks is ideal during grilling season.

Recipe: Food & Wine

Classic Chicken Salad

Closeup of classic chicken salad in a sandwich with a leaf of lettuce, on a tiny blue lined napkin with a blurred background
bhofack2/istockphoto

This simple, wholesome dish can be turned into a quick dinner when heaped onto a salad or put between bread. Use leftover chicken and make the most of ingredients on hand to avoid waste.

Recipe: Martha Stewart

Related: Quick and Easy Cold Salads for People Who Hate Lettuce

Spicy Asian Chicken Salad

Easy spicy Asian chicken salad in a square white bowl with a red napkin and two wooden chopsticks on a table mat
farbled/shutterstock

This piquant and tangy recipe turns leftover chicken into a meal. Or start from whole pieces of chicken, opting for the cheapest cuts — any part of the chicken tastes good in this salad. Cut veggies at home to avoid the high price of precut store versions.

Recipe: Further Food

Chicken and Dumplings

Focus on classic chicken and dumplings in a white bowl with a fork and a glass of water on a table in the background
wsmahar/istockphoto

Starting with bone-in chicken thighs is a cheap way to get high-quality protein into dinner. This dish has stood the test of time for its frugality and deliciousness.

Recipe: Real Simple

Related: Delicious Dumplings from Around the World

Chicken Enchiladas

Top view of six chicken enchiladas in a ceramic rectangle white pan on a red table mat on a wooden table, surrounded by red bell peppers, cherry tomatoes, and an onion
iko636/istockphoto

Use leftover cooked chicken and homemade enchilada sauce to make this fiesta of a dish for a large crowd. Vegetables or another cooked meat can be substituted for the chicken.

Recipe: Gimme Some Oven

Chicken Curry

Closeup of chicken curry in a black ceramic bowl, next to a terracotta bowl of rice and a wooden spoon on a table
Ramon grosso dolarea/shutterstock

This quick and versatile chicken curry gets its rich, warming flavor from curry powder and a few aromatic vegetables. Use frozen vegetables and homemade broth to make this dish in its cheapest form.

Recipe: Once Upon a Chef

Related: Can You Handle These 15 Hot and Spicy Dishes?

Fried Chicken

Fried Chicken
EasyBuy4u/istockphoto

Homemade fried chicken might take a few practice rounds but is well worth the effort. Perfect the seasoned flour and frying techniques and you’ll never have to spend on marked-up restaurant fried chicken again.

Recipe: Taste of Home

Sweet and Spicy Chicken Legs

Seven sweet & spicy roasted chicken legs piled together on rustic brown paper on a dark brown wooden table with sauce in a bowl and a spoon, blurred in the background
Tatiana Volgutova/shutterstock

These skinless drumsticks are inexpensive and healthy, yet big on flavor from marinating in a combination of spices before baking. The technique can be used on other cuts of chicken, as well.

Recipe: Mrs. Happy Homemaker

Beef Recipes

Raw brisket angus beef slab on a sheet of wax paper on a wooden cutting board on a slate grey table, surrounded by tomatoes and herbs
Vladimir Mironov/istockphoto

You know the old TV commercial tagline: “Beef. It’s what for dinner.” If this is true for you tonight, here are 15 beef recipes — using different cuts of meat — that range from stew and shank to spaghetti and shish kebabs to add to your collection of easy weeknight dinner ideas.

Related: Can’t Get Ground Beef? This Meatless Burger Fooled Our Tasters

Beef Stew

All-American beef stew in a white ceramic bowl next to a rustic spoon on a red and blue plaid napkin with two pieces of bread, on a wooden table, blurred background
Slawomir Fajer/shutterstock

Using a moderately priced cut of meat such as chuck roast yields the most tender and flavorful beef stew when cooked low and slow — no need to spend big bucks on pricier cuts.

Recipe: Serious Eats

Related: Delicious Winter Stews You’ll Want to Make This Weekend

Barbecue Beef Shank

Closeup of easy BBQ short ribs on a wooden cutting board, with knife lines in view, with a knife and herbs blurred in the background, on the cutting board
Martin Turzak/shutterstock

Instead of short ribs, use shank, which is similar but costs less and generally comes with the bone in. Separate the bone for a quick and easy recipe and use it later to make a hearty homemade beef stock.

Recipe: Sunny Anderson

Steak Frites

Closeup of four slices of steak frites on slim French fries on a black ceramic plate with a few herb leaves on the right
belchonock/istockphoto

Indulgent steak frites can cost a lot at restaurants, but it’s easy to prepare them at home for a fraction of the price, even when opting for a favorite cut of steak for a special occasion.

Recipe: Rachael Ray

Beef Bourguignon

Closeup of beef bourguignon in a wide-rimmed white porcelain bowl with a blurred background
hlphoto/shutterstock

Inexpensive vegetables bring down the overall cost of this dish, even when making it with a moderately priced cut of beef such as chuck. Use leftover wine — even from various bottles — to avoid one of the bigger expenses in the recipe.

Recipe: Serious Eats

Related: Two-Step Meals You Can Make in a Flash

Hamburgers

The best burger, stacked with fresh lettuce, onions, tomatoes, and peppers, on a wooden cutting board, with a glass of cola to the left and a blurred background
Shaiith/shutterstock

As the price of burgers climbs every year, it becomes more attractive to make them at home. Homemade patties are satisfying and flavorful for a fraction of the cost at a restaurant.

Recipe: Cook the Story

Related: Wild and Wonderful Burger Toppings for Your Next Cookout

Meatloaf

Closeup of two slices and whole meat loaf with herbs on a wooden cutting board with a blurred background of foods being served for a dinner
Brent Hofacker/shutterstock

Meatloaf is satisfyingly beefy yet full of low-cost vegetables and (potentially homemade) bread crumbs to stretch the highest priced ingredient.

Recipe: Ina Garten

Related: Creative Meatloaf Recipes for a Cozy Weeknight Dinner

Flap Steak Salad

Flap steak salad in a wooden bowl with a clean silver fork, selective focus, on a wooden table, a wooden cutting board with slices of bread blurred in the background
cobraphotography/shutterstock

Flap steak is a thin and cheap cut of beef. It can be tough, though. Cooking it medium rare and cutting against the grain helps achieve a tenderness ideal for topping salads.

Recipe: Shockingly Delicious

Ground Beef Chili

Focus on ground beef chili in a wide-rimmed beige ceramic bowl, on an olive napkin on a rustic wooden table with another bowl of beef chili blurred in the background
Brent Hofacker/shutterstock

Most authentic beef chili recipes call for chunks of beef that can add considerable cost. This recipe is based on ground beef, which fits any budget.

Recipe: Food.com

Related: 13 Regional Chili Recipes to Try

Ground Beef Burritos

Two beef and bean burritos pile with lettuce and tomato on a white plate, selective focus, on an artisanal wooden table with a blurred background of peppers and ingredients
AnjelikaGr/shutterstock

When combined with other cheap fillings, such as beans and vegetables, ground beef goes a long way in this Tex-Mex staple. Consider making a large batch and freezing some for another meal.

Recipe: The Pioneer Woman

Shepherd’s Pie

hlphoto/shutterstock

This layered casserole combines hearty ground beef with fluffy mashed potatoes. Half the bulk comes from inexpensive potatoes and vegetables, keeping the overall cost low enough to indulge in a better ground beef.

Recipe: Serious Eats

Related: Celebrate Spuds With 27 Tasty Ways to Cook Potatoes

Beef and Broccoli

Closeup of the best easy beef and broccoli stir-fry with separate rice on a black plate on a bamboo table mat with another bowl of rice blurred in the background
Brent Hofacker/shutterstock

This recipe works well with a tri-tip steak cut, which is considerably less expensive than some other cuts. The tri-tip is also lean, which makes it best enjoyed with some added sauce.

Recipe: Food.com

Spaghetti and Meatballs

Spaghetti and meatballs on a white plate, selective focus, a slight diagonal with a blurred background of a fork and napkin
svariophoto/shutterstock

Even traditional beef meatballs include cheap ingredients such as eggs, veggies, and bread, making them an affordable choice. This classic family dinner is especially low-cost because half the plate is filled with inexpensive pasta.

Recipe: Natasha’s Kitchen

Related: Use Your Noodle: 20 Creative Recipes That Highlight Pasta’s Many Shapes

Shish Kebab

Closeup of a pile of five the best shish kebab skewers on a narrow wooden serving board, selective focus, on a rustic wooden table blurred in the background
istetiana/istockphoto

Mixing marinated chunks of beef with veggies is a smart and healthy way to maximize portions from one piece of meat — and it can feel as indulgent as an entire steak.

Recipe: The Mediterranean Dish

Skirt Steak With Chimichurri

Brent Hofacker/shutterstock

Skirt steak is a less expensive cut of beef. Pair it with a flavorful homemade sauce such as chimichurri from low-cost and healthy ingredients such as garlic and herbs.

Recipe: Food & Wine

Related: Spices and Sauces to Keep Home-Cooked Meals Interesting

Beef Tongue Tacos

Five delicious beef tongue tacos in a circle around a small bowl of white dipping sauce, slight horizontal view, on a white on a table
from_my_point_of_view/istockphoto

Beef tongue is inexpensive and authentic as can be in Mexican cooking. These tacos are flavorful and tender in texture.

Recipe: Allrecipes

Related: 30 Cheap, Delicious Ways to Fill Your Tacos

Corned Beef and Cabbage

Top view of NYC corned beef and cabbage on a white plate, next to a fork and knife on the top left, on a rustic wooden table
Brent Hofacker/shutterstock

This stick-to-the-ribs dinner is at least half cheap and healthy vegetables such as potatoes and cabbage. Flavoring the meat with fresh seasonings and herbs creates layers of complexity without relying on expensive store-bought sauce.

Recipe: Food.com

Pork Recipes

Several different kinds of raw cuts of pork meat on a wooden cutting board
Basilios1/istockphoto

When it comes to easy, cheap dinner ideas, pork brings home the bacon. Here are a handful of easy pork recipes that range from savory and juicy ribs to tamale pie, cabbage rolls, and a bacon-laden mac and cheese.

Related: How to Feed a Crowd 15 Ways With a Cheap Cut of Pork

Oven-Baked Pork Ribs

Great ribs in the oven on a white plate, selective focus, with French fries on the other side of the plate with ingredients blurred in the background
Foodio/shutterstock

Ribs are a beloved indulgence. Learning how to cook them at home in the oven makes them enjoyable for a reasonable price. Start by buying ribs in large quantities at a wholesale club such as Costco.

Recipe: The Kitchn

Posole

Simple pork posole in a terracotta bowl on a matching decorative saucer, selective focus, with a blurred background of ingredients and table
stacyarturogi/shutterstock

This classic braised pork stew is Mexican comfort food made from simple and cheap ingredients. Fluffy hominy kernels add substance for just pennies a serving, and pork butt is a low-cost option.

Recipe: Food & Wine

Related: 20 Comfort Food Recipes That Freeze Well

Pork Chops

Closeup of one pork chop on a black frying pan grill with another chop in the top right
Milarka/shutterstock

Pork chops go on sale regularly, freeze well, and can be cooked from frozen for easy dinner preparation. Stock up when they’re on sale and freeze in family-size portions.

Recipe: Parenting

Pork and Vegetable Lo Mein

Pork and vegetable lo mein in a white ceramic bowl on a wooden table
hlphoto/shutterstock

Easy-to-find, low-cost ingredients such as pork tenderloin and spaghetti re-create a Chinese takeout favorite. Use whatever vegetables are on hand or on sale to keep costs low.

Recipe: Taste of Home

Related: 21 Takeout Meals Made Cheaper at Home

Pork Tamale Pie

Top view of pork tamale pie in a round cast iron skillet, with two wooden spoons on top, one piece is missing, on a rustic natural wooden table
ALLEKO/istockphoto

This recipe yields all the flavors of moist pork tamales without the hassle of creating individually wrapped tamales. The rich flavors combine to make a stick-to-the-ribs meal from everyday staples such as butter, cornmeal, vegetables, and spices.

Recipe: Country Living

Related: Savory Pies From Around The World

Pork and Cabbage Egg Rolls

Focus on a pile of five Chinese egg rolls on a bamboo cutting board, surrounded by more egg rolls, sauce and a wooden table blurred in the background
Brent Hofacker/shutterstock

Egg roll wrappers and cabbage are cheap ingredients. Mixed with other vegetables, pork, and seasonings, they become a satisfying meal. Use ground pork to keep costs low.

Recipe: Food.com

Roast Pork Loin

Roast pork loin with rosemary and garlic on an artisanal serving board, selective focus, on a white table with ingredients blurred in the background
Anna Hoychuk/shutterstock

The simple, clean flavors of this dish let the natural juiciness of pork loin shine. Use leftover wine or substitute a mix of half water, half vinegar to minimize costs. Serve with sautéed vegetables for a chic entree that would be welcome at the fanciest of dinner parties.

Recipe: Bon Appétit

Related: Sheet-Pan Meals That Will Make Dinner Easy

Bacon Macaroni and Cheese

Bacon macaroni and cheese in a white bowl on the left, selective focus, with a fork and a knife on the right, slightly blurred on a round wooden plate, blurred background of a light wooden table
Yulia Grigoryeva/shutterstock

Adding bacon to mac and cheese kicks it up a notch for little cost. Bacon’s intense flavor ensures that a little goes a long way.

Recipe: Martha Stewart

Related: 20 Super Simple Twists on Boxed Mac and Cheese

Bacon and Bean Stew

Bean with bacon soup in a brown ceramic bowl with two handles on each side, slight diagonal, on a round fiber table mat, with a matching brown ceramic plate with bread, all on a light wooden table
Sea Wave/shutterstock

Use bacon to add richness to beans — ideally starting from dried beans to keep costs as low as possible.

Recipe: The Pioneer Woman

Baked Ham

Closeup of five thick slices of simple baked ham in the foreground on a slate serving board with rest of the ham and slices of orange, blurred in the background
Brent Hofacker/shutterstock

Baked ham is a festive meal that can provide leftovers for days. While the initial cost may seem high, buy a whole ham and use it for many meals — it’s cheaper than buying deli meat and smaller cuts of ham a few at a time.

Recipe: Cooking Light

Related: 21 Creative Ways to Spice Up Leftovers

Turkey Recipes

A raw turkey in a metal baking pan, surrounded by carrots and other vegetables, on an island in the kitchen, next to a skillet with cut vegetables and a wooden spatula, on the stove, with the kitchen countertop and a large window with sunlight coming thro
kajakiki/istockphoto

If you’re looking for a leaner option than beef, turkey is a great option, and it’s just as versatile. Here you’ll find turkey meal options encompassing burgers, chili, sandwiches, roast, and meatballs.

Related: 13 Things You Didn’t Know About Turkeys

Turkey Burgers

A best turkey burger with slices of onion, tomato, and lettuce, selective focus, on a rustic wooden table, with lettuce, tomatoes, and ingredients blurred in the background
Brent Hofacker/shutterstock

Beef and turkey burger prices are usually the same on restaurant menus, but using ground turkey instead of beef is cheaper — and healthier — at home.

Recipe: Allrecipes

Related: Juicy Lucys, Sloppers, and Other Regional Burgers Worth Traveling For

Turkey Chili

Foodio/shutterstock

Ground turkey is an inexpensive source of high-quality protein and makes a flavorful chili in a slow cooker. Canned beans can add extra cost; start instead with dried beans prepared before adding to the recipe.

Recipe: Allrecipes

Turkey Club Sandwiches

Classic turkey club on an artisanal round wooden serving board, selective focus, with another club sandwich and ingredients blurred in the background
Brent Hofacker/shutterstock

This classic American favorite is loaded with hearty turkey, inexpensive vegetables, and bread for bulk that fills up big eaters. Use turkey bacon or simply omit bacon to make the sandwich even cheaper, healthier, and quicker to prepare.

Recipe: Boar’s Head

Related: The World’s Most Amazing Sandwiches

Roast Turkey Breast

Top view of an oven-roasted turkey breast partially cut into slices on crumbled white paper, surrounded by herbs
AS Food studio/shutterstock

Turkey breast is one of the cheapest cuts of meat, and provides a ton of low-fat protein (it also offers a welcome change from chicken). A roasted turkey breast makes a complete meal when paired with vegetables and grains.

Recipe: Allrecipes

Baked Turkey Meatballs

Three large baked turkey meatballs, one is on a wooden spatula while the other two is on a wooden serving board on a white wooden table with peppercorns scattered
MaraZe/shutterstock

Using dark-meat ground turkey costs less and creates a more tender, flavorful meatball. If the grocery store doesn’t offer dark ground meat, go to a butcher or see if your stand mixer has a meat grinder attachment.

Recipe: Wishful Chef

Seafood Recipes

Top view of several different kinds of seafood including slices of salmon, a bowl of shrimp, a bowl of sardines, a bowl of lobster, oysters, octopus, and more with herbs on a large slate board
Olesia Shadrina/istockphoto

Seafood is a delicious and varied choice for dinner. String shrimp on a skewer, mold crab into some savory crab cakes, or use another water-borne protein in a stew, salad, and more. Here are 12 seafood recipes for getting a meal on the table tonight.

Related: 20 Amazing Seafood Shacks Across America

Spicy Chipotle Shrimp Skewers

Closeup of four spicy chipotle shrimp skewers on an olivewood serving plate with herbs on a wooden table with a blurred background with light
MariaKovaleva/shutterstock

The blend of spices used to flavor these shrimp is less expensive than store-bought sauce and packs more punch. Use frozen shrimp for extra savings, and adjust the cooking time based on the size of the shrimp.

Recipe: Simply Scratch

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Baked Bluefish

Baked bluefish with zucchini and sliced bell pepper in a white porcelain bowl, slight diagonal with a white background
allstars/shutterstock

Bluefish is among the least expensive seafood and packs a lot of nutrition. Its characteristic strong flavor stands up well to inexpensive yet pungent flavorings such as lemon, herbs, and garlic.

Recipe: Simply Recipes

Baked Stuffed Cod

Baked cod with Ritz cracker topping in a red ceramic gratin dish with a fork holding a chunk of it, selective focus, on a wooden cutting board, surrounded by lemons
Ekaterina Kondratova/shutterstock

Cod is inexpensive to begin with, and goes even further when stuffed with a tasty blend of low-cost ingredients such as crackers, homemade bread crumbs, and herbs. (Other inexpensive white flaky fish also works.)

Recipe: Simply Recipes

Crabcakes

Closeup of two Maryland crab cakes stacked on one another, surrounded by arugula and raspberries, on a white plate with a slight blurred background
Bochkarev Photography/shutterstock

Fresh crab can be expensive, depending on season and location. Inexpensive canned crab meat isn’t good for everything, but does work well for crab cakes as a cheap way to satisfy a craving.

Recipe: Allrecipes

Curry Fish Stew

Thai red curry fish stew in a white porcelain bowl with a silver spoon on the left side, on a white napkin, three serving vessels blurred in the background
hlphoto/shutterstock

Most of the flavor in this stew comes from the rich, curried broth, so save money by opting for inexpensive fish such as tilapia. Although it won’t impart much flavor, it will soak up the other elements of the dish.

Recipe: Sunset

Shrimp Paella

Top view of Spanish shrimp paella in a round cast iron skillet on a blue checkered napkin with a square brown bowl of natural cooked shrimps in the bottom left on a dark brown wooden table with two forks on the top left
gkrphoto/shutterstock

Using frozen shrimp makes this dish super affordable. Consider making the broth or stock from scratch with a few head- and tail-on shrimp simmered in water with other aromatics.

Recipe: What’s Cooking America

Related: Amazing Global Cuisines in U.S. Cities You Wouldn’t Expect

Shrimp Fried Rice

Closeup of shrimp fried rice on a square porcelain white plate, selective focus, with a fork on the plate to the right, with a blurred background
Hywit Dimyadi/shutterstock

Turn a humble pan of rice and vegetables into a complete, protein-packed meal by adding small, less expensive shrimp, which actually work better in this recipe.

Recipe: Damn Delicious

Tuna Salad Sandwich

One tuna salad sandwich cut in half on a brown paper napkin with sliced pickles on a white wooden table
Foodio/shutterstock

Tuna salad is quick, satisfying, easy, and high in nutrition. Because cans of tuna are shelf stable, stock up when they go on sale and save money when it’s time to cook.

Recipe: Betty Crocker

Related: A Sandwich Lover’s Ultimate Bucket List

Salad Nicoise

Nicoise salad in a shallow round white porcelain bowl, selective focus, on a purple rimmed white porcelain plate on a table with a basket blurred in the background
Ivan Mateev/shutterstock

This loaded salad is full of hearty and cheap vegetables, eggs, and tuna. Opt for high-quality canned tuna and avoid spending on fresh tuna steaks.

Recipe: Simply Recipes

Fish Sticks

Six homemade fish sticks stacked on a white porcelain plate on a white table, with a blurred background
Mateusz Gzik/shutterstock

This family favorite is often bought already prepared. Making fish sticks from inexpensive fish and bread crumbs is quick and easy, and yields a fresher meal at a lower cost.

Recipe: Taste of Home

Fish and Chips

Fish and chips on a red rimmed white plate with ketchup in a small yellow and white inside dipping bowl with a fork on the left next to the plate, on a blue and red wooden table with a blurred background
Pixelbliss/shutterstock

This British staple is made from humble ingredients such as low-cost fish and potatoes. The most expensive part is the frying oil. Bake or shallow-fry the potatoes and fish fillets instead.

Recipe: Jamie Oliver

Grilled Bluefish

Whole grilled bluefish on a white porcelain plate, artistically arranged, with a table revealed in the corners of the image
7th Son Studio/shutterstock

Slather on a marinade or leave naturally full-flavored. Either way, bluefish is simple and an underappreciated (and tasty) fish.

Recipe: KFC Recipe

Related: 11 Inexpensive Meats for Summer Grilling

Vegetarian and Vegan Recipes

Variety of fresh organic vegetables and fruits in the garden, tomatoes, bell peppers, and grapes in a wicker basket, strawberries in a paper basket next to it and more, with sunlight showcasing plants blurred in the background
monticelllo/istockphoto

Whether due to concerns for health, the planet, or a waistline, more and more people are turning to vegetarian and vegan recipes, even if it’s not 100% of the time. Try fitting a few more plant-based recipes into your weekly meal schedule with the options below.

Related: 20 Dirt-Cheap Vegetarian Meals

Three-Bean Chili

Three-bean chili with a spoon in a white bowl, diagonal, on a beige napkin with a piece of bread, on a brown speckled white bowl with a blurred background of bread and a white table
Wiktory/shutterstock

This simple vegetarian chili uses whole foods and natural ingredients for maximum flavor and health at minimal cost. It’s a recipe best started from dried beans; canned beans can cost up to three times as much.

Recipe: Smitten Kitchen

Falafel

Many falafel piled in a stainless steel bowl, selective focus, on a natural napkin with herbs and white dipping sauce with a blurred background of a rustic wooden table
HandmadePictures/shutterstock

Fresh falafel is one of the tastiest vegetarian meals to prepare, and is made from cheap ingredients such as chickpeas, vegetables, and spices. Serve over salad or in a pita sandwich for a hearty vegan meal.

Recipe: Tori Avey

Related: Where to Find Great Greek Food in Every State

Loaded Baked Potatoes

Five loaded baked potatoes on a wooden serving plate with a blurred background
Brent Hofacker/shutterstock

Fully loaded baked potatoes are cheap, quick, and easily adapted to fit almost any dietary preference. This vegan, gluten-free version is simple and cheap, and easily adapted for paleos and omnivores.

Recipe: Well Vegan

Spinach Lasagna

A slice no-fuss vegetarian spinach lasagna on a white porcelain plate with a fork, diagonal, selective focus, with tomatoes and ingredients blurred in the background
Francesco83/shutterstock

The most expensive part of lasagna is generally the meat. Make this weeknight favorite low-cost by making it meatless — just substitute frozen spinach or other veggies.

Recipe: Life Is But a Dish

Related: We Tried 11 Frozen Lasagnas — and This Is the Best

Vegetable Sushi

Six pieces of vegan sushi with avocado, carrots, lettuce and red pepper on a white porcelain rectangle plate with blue bamboo motif on the corner on a white background
withGod/shutterstock

Sushi is often expensive at restaurants and for takeout but incredibly cheap to make from small amounts of rice, seaweed, and fillings. Stick to vegetable fillings to keep costs low and eliminate health risks.

Recipe: The Green Plate

Squash Risotto

Roasted butternut squash risotto in a black lined white ceramic bowl, selective focus, with a fork and spoon tied in a navy napkin to the left on a rustic wooden table with autumn leaves in the background
kuvona/shutterstock

The combination of risotto and squash is not only delicious; it’s also a union of two very inexpensive ingredients. Using a homemade vegetable stock made from leftovers goes a long way toward keeping costs down and heightens the flavor.

Recipe: Cookie + Kate

Related: 30 Vegetable Recipes for People Who Hate Vegetables

Mushroom Ragu and Polenta

Closeup of wild mushroom ragout over creamy polenta in a white porcelain bowl with a blurred background of a table
sf_foodphoto/istockphoto

Polenta is one of the least expensive grain options, and while this recipe calls for a mix of wild mushrooms, inexpensive button mushrooms work too. For the best price, buy them whole and wash and slice yourself.

Recipe: Emeril Lagasse

Related: Things You Didn’t Know About Mushrooms

Stuffed Manicotti

Closeup of a piece of cheese stuffed manicotti on a white porcelain plate with the table shown in the corners of the image
NC_1/shutterstock

This classic combines pasta, cheese, and red sauce in a slightly different package. Homemade tomato sauce is the cheapest, but people who prefer jarred should stock up when it’s on sale.

Recipe: Food.com

Grilled Cheese Tomato Soup

Tomato soup in a brown rimmed white ceramic bowl next to two pieces of a grilled-cheese sandwich with a spoon on a wooden serving tray, with another bowl of tomato soup and a rustic table blurred in the background
Brent Hofacker/shutterstock

This all-American comfort food classic with a twist is low-cost even when using premade canned soup, but make it from scratch to reduce the price even more.

Recipe: Bon Appétit

Related: How to Make an Ordinary Grilled Cheese Extraordinary

Cheese Omelet

Simple cheese omelette in a black ceramic plate, selective focus, with three pieces of garlic bread on a dark brown wooden table, with tomatoes and garlic in the background
Stepanek Photography/shutterstock

An omelet is an inexpensive and tasty meal any time of day. A basic cheese omelet is cheap, thanks to the low cost of eggs, and can take on almost any extra ingredient, from herbs to vegetables to cooked meats.

Recipe: Jamie Oliver

Vegetable Quiche

Asparagus, spinach, & feta quiche with one piece cut and separated, surrounded by ingredients such as cherry tomatoes and a green bell pepper on a wooden table
Lesya Dolyuk/shutterstock

Egg-based quiches are easy, cheap, and versatile. They can use almost any vegetable and cheese combination, including frozen vegetables such as spinach and leftover roasted veggies from the freezer.

Recipe: Two Peas & Their Pod

Related: Easy Breakfast Casseroles to Start Your Morning Right

Pizza

Closeup of cheese pizza with one piece cut and separated on a round wooden serving pizza tray on brown paper, blurred
vsl/shutterstock

Save on takeout or delivery — pizza is simple. Making dough in a food processor or stand mixer is the easiest and cheapest way to perfect cheap and tasty homemade pizza.

Recipe: Alton Brown

French Onion Soup

Closeup of French onion soup in a white porcelain bowl, vertical, on a blurred background of ingredients
joannawnuk/shutterstock

French onion soup is a rich, satisfying meal on its own, and cheap to make at home. Use easy homemade beef stock (homemade vegetable or chicken stock also works but makes for a lighter broth).

Recipe: Martha Stewart

Related: 25 Recipes That Transform Canned Soup Into a Meal

Linguine With Mushroom Sauce

Closeup of linguine with mushrooms and parmesan cream sauce on a fork with fancy porcelain plate of it blurred in the background, against a white tablecloth
cclickclick/istockphoto

Mushrooms have a lot going for them, including a ton of protein and flavor. Pair with inexpensive pasta for a simple and cheap dish to satisfy vegetarians or omnivores.

Recipe: Bon Appétit

Refried Bean Burritos

Closeup of one refried bean burrito with sauce on top, next to lots of lettuce, on a red plate with a red tablecloth in the left corner
Kathy Burns/shutterstock

It doesn’t get easier than refried bean burritos. Homemade salsa and refried beans — made in large batches and frozen — make this dish even cheaper.

Recipe: Food.com

Related: Where to Order Good Cheap Burritos in Every State

Broccoli-Cheddar Frittata

Top view of broccoli and cheddar frittata in a cast iron skillet on a white wooden table
Vezzani Photography/shutterstock

Like omelets and quiches, frittatas are egg-based, which makes them cheap, and they can include leftover or frozen vegetables. A heart-healthy broccoli version takes just a few minutes to prepare and makes a complete meal in itself.

Recipe: Food Network

Veggie Burgers

Two easy grillable veggie burgers, one in the center with the top bun off, revealing slices of onion, on a natural napkin surrounded by ingredients blurred in the background
Brent Hofacker/shutterstock

Made from cheap, healthy ingredients such as rice and beans, veggie burgers are often cheaper than meat burgers but can be just as satisfying. Make a large batch for the freezer and easy preparation for future weeknight meals.

Recipe: Minimalist Baker

Stuffed Eggplant

Veggie-stuffed eggplant cut in half on a white porcelain plate, garnished with herbs, with a fork and knife on plate in the top left on a beige wooden table, blurred
hlphoto/shutterstock

Hearty and flavorful, eggplant stuffed with garden vegetables and spices feels like a complete meal even without meat. In summer, find everything at a local farmers market. At other times, use frozen vegetables to keep costs low.

Recipe: Taste of Home

Eggplant Parmesan

Baked-eggplant parmesan on a porcelain white plate with a fork on a blue napkin to the left on a table
Margoe Edwards/shutterstock

This vegetarian crowd-pleaser is an alternative to the equally classic chicken Parmesan. Bake it to cut down on fat and pricey frying oil. Serve with a side of pasta to make a complete meal.

Recipe: Martha Stewart

Honey Ginger Tofu and Veggie Stir Fry

Honey ginger tofu and veggie stir fry in a black Asian bowl with black chopsticks holding a piece of tofu over it on a bamboo sushi mat, with another bowl and ingredients on a wooden table, blurred in the background
cobraphotography/shutterstock

Homemade sauce means maximum flavor and minimum cost, and using cheaper frozen vegetables instead of fresh works fine.

Recipe: Pinch of Yum

Related: Best Chinese Restaurant in Every State

Wonton Ravioli

Closeup of a pile of wonton ravioli on a glass plate on a white napkin with a blurred white background
JacobVanHouten/istockphoto

Homemade ravioli may sound difficult, but using wonton wrappers makes it as easy as it is cheap. Fill with cooked and mashed squash and top with a basic butter and sage sauce.

Recipe: Cooking Light

Shakshuka

Closeup of shakshuka in a cast iron skillet with a blue napkin in the lower left corner
siamionau pavel/shutterstock

This Middle Eastern one-pan dish of eggs poached in tomato sauce is spicy and tangy. Seasoning canned tomatoes rather than buying premade sauce makes this dish even cheaper.

Recipe: Tori Avey

Related: 13 Simple Ways to Cook Eggs

Baked Ziti

Easy baked ziti in a white porcelain dish, selective focus, a spoon to the left with a blurred background of a serving board and a napkin with shading
Aimee M Lee/shutterstock

This four-ingredient pasta bake is cheap, quick, and easy to prepare for a crowd. Stock up during sales on boxed dried pasta and jars of pasta sauce to bring costs down even more, or make and freeze sauce at home.

Recipe: Food.com

Chickpea Sweet Potato Curry

Creamy vegan curry in a lined brown ceramic bowl with stem coming off of it, a spoon in it, selective focus, on a brown and beige lined napkin, surrounded by another bowl, salt and pepper shakers, and more items blurred in the background
Bartosz Luczak/istockphoto

Dried chickpeas and sweet potatoes are inexpensive alternatives to meat in a curry. This vegan take on the curry lets you get in your veggies, too.

Recipe: Popsugar

Three-Cheese Skillet Nachos

Closeup of three cheese skillet nachos on a stainless steel plate on a wooden serving board, selective focus, with a blurred background of another plate of food and table
Noppawan Laisuan/istockphoto

This super-quick recipe can be adapted to use whatever seasonal veggies are on hand, or even a mix of frozen vegetables. Satisfying as a vegetarian meal, this dish could also take a protein to make it more filling and get more portions out of the final dish.

Recipe: Two Peas & Their Pod

Related: Delicious Recipes That Use Up Those Aging Condiments in the Fridge

Roasted Sweet Potato Tacos

Ingredients of sweet potato tacos without beans, a wooden cutting board of lettuce next to soft taco shells, a ceramic bowl of sweet potatoes, a small ceramic bowl of cheese, and a glass bottle of sauce on a blue table
Elena Veselova/shutterstock

Tacos are inherently inexpensive, and vegetarian tacos even more so. This savory combination provides protein and a variety of textures to satisfy even meat eaters.

Recipe: Veggies Save the Day

Lentil Soup

Pressure cooker lentil soup in a porcelain white bowl with two handles on a matching porcelain white plate, selective focus, with two small loaves of bread
aliasemma/shutterstock

Lentils are among the cheapest sources of high-quality nutrition, and are super easy to turn into a rich, hearty soup. Use a pressure cooker to make the process even easier and faster for an off-the-cuff vegan meal.

Recipe: Pass the Plants

Related: 12 Easy, Tasty Recipes That Celebrate Beans

Meet the Writer

Tess Rose Lampert is a New York City-based writer, beverage educator, and lover of savings. With a background in academic philosophy and nearly a decade in the alcoholic beverage industry, she strives to enhance consumers’ everyday experiences with food and beverage through dynamic and interactive writings, educational seminars, and events. Always on the lookout for creative ways to save, she is a regular contributor to Cheapism.com.