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A split image: on the left, bruschetta with tomato and basil on toasted bread; on the right, seasoned corn ribs with dip and lime wedges beside a Trader Joe’s package—delicious and cheap Trader Joe's side dishes perfect for any meal.
Trader Joe’s

Summer is so close we can almost taste it … and it tastes a lot like the flavorful, fun lineup of easy side dishes only Trader Joe’s can offer us. From heat-and-serve or prepared and refrigerated items to pastas and sauces that are easy to throw together, these cheap Trader Joe’s side dishes are must-buys.

Stuffed Poblano Peppers

Trader Joe’s stuffed poblano peppers package, showing a cooked poblano pepper filled with a white chicken, brown rice, cheese, corn, and cilantro sauce mixture, garnished with herbs on a white plate.
Trader Joe’s

Admittedly, you could get away with these stuffed poblano peppers being the main dish for a summer dinner, but they work as a side, too. We could see these as part of a Mexican-inspired backyard barbecue, with a spread of carne asada, chips and queso, fresh salsa … can you tell we’re feeling inspired? Each $7 pack of heat-and-serve poblano peppers costs $7.

Chopped Salad Blend

A wooden bowl of chopped salad with artichoke hearts, cheese cubes, and salami on a wooden table, surrounded by smaller bowls of salad, a packet of salad blend, dressing, and utensils.
Trader Joe’s

Salad kits might just be the quintessentially easy, cheap side dish for summer. Trader Joe’s is no slouch in the salad kit department, and the $3 chopped salad blend is particularly versatile — opt for a standard garden salad approach, add in some bacon and hard-boiled eggs for a Cobb, or opt for salami and mozzarella to tap an antipasto vibe. This should be in your refrigerator all summer if you’re looking for a cheap and easy go-to.

Roasted Green Vegetables

A package of Trader Joe’s Roasted Green Vegetables featuring a bowl of broccoli, Brussels sprouts, and peas, labeled "Heat & Serve," "With Olive Oil and Garlic," 12 oz, vegan, perishable, keep refrigerated.
Trader Joe’s

Is it ideal to harvest veggies from your garden or buy them at a farmer’s market in the summertime, opting for supreme freshness? Sure. But sometimes summer is just too busy to fuss with all of that, and that’s where Trader Joe’s roasted green vegetables come in handy. Kale, broccoli, shelled edamame, and brussels sprouts in olive oil, garlic, salt and pepper, and onion promise bold flavor; for only $5, we’re fully intrigued.

Sweet Chili Mango Complete Salad Kit

A bag of Trader Joe's Sweet Chili Mango salad kit, featuring chopped vegetables, sunflower seeds, toasted quinoa, dried mango, and Thai-style sweet chili dressing. The packaging is red with a mango illustration.
Trader Joe’s

This $4 salad kit from Trader Joe’s teems with summer vibes, from the crunchy cabbage, kale, Brussels sprouts, and radicchio to the bold flavors of the sweet chili dressing and dried mango. This, paired with kebabs on the grill, is 100% going into our summer dinner rotation.

Potato Salad

A 16-ounce (454g) plastic container of Trader Joe’s Potato Salad with a blue gingham label and a clear lid, showing the creamy potato salad inside.
Trader Joe’s

When it comes to summer side dishes, potato salad is at the top of the list. But let’s be real: Sometimes peeling, cutting, boiling potatoes, and then having to chill the salad for several hours before it even tastes good is just too much work for a busy summer night. Instead, for $5, you can get a pound of tater salad at TJ’s. Sold.

Bruschetta Sauce

A wooden board with toasted bread topped with bruschetta sauce and cheese, garnished with herbs. Two small plates with bruschetta and an open container of Trader Joe's Bruschetta Sauce are also on the wooden table.
Trader Joe’s

Listen, the easier the side dish, the better — and if it’s cheap, too, it’s a win all around. You can grab a baguette at just about any grocery store for $2 or less and pair it with Trader Joe’s bruschetta sauce (which costs $3.50). Full of flavor and as simple as it gets.

Ricotta & Lemon Zest Ravioli

A plate of ravioli with arugula, shaved cheese, and nuts is next to a yellow package labeled “Trader Joe’s Ricotta & Lemon Zest Ravioli.” Two breadsticks and a patterned napkin are also visible.
Trader Joe’s

Summer brings certain flavors to mind, and lemon is one of the most prevalent. Trader Joe’s $4 ricotta and lemon zest ravioli begs to be topped with fresh arugula and shaved parmesan cheese with olive oil and garlic. This dish would be perfect alongside steak, chicken, or seafood.

Mediterranean Style Orzo Pasta Salad

A pot of soup with lemon slices, chicken, and herbs sits beside a container of Trader Joe’s Mediterranean Style Orzo Pasta Salad, sliced bread, lemons, and a blue napkin on a wooden table.

Like the potato salad we mentioned earlier, pasta salad is also a stalwart summer side dish. There are endless iterations of pasta salad to explore, and Trader Joe’s has a $5 12-ounce container of Mediterranean-style orzo pasta salad, which would be the perfect companion for grilled chicken or salmon.

Spicy Spuds

A bag of Trader Joe’s Spicy Spuds is on a table with cooked potatoes in a skillet and on a plate with eggs. Surrounding items include sliced bread, butter, chopped herbs, salt, and pepper.
Trader Joe’s

If you’re someone who likes a little spice on your plate, you can head to Trader Joe’s freezer aisles, where you’ll find a bag of Spicy Spuds for only $4.50. These work great as a quick, dinner-in-a-pinch side dish, or you can use them as the base of a breakfast and top them with eggs.

3 Cheese Spinach & Artichoke Pasta

A box of Trader Joe’s 3 Cheese Spinach & Artichoke Pasta, showing a cheesy baked pasta dish with spinach and artichoke, with a spoon lifting a portion from a casserole dish.
Trader Joe’s

Spinach artichoke dip in pasta form? That’s a yes from us. Alongside some grilled chicken and one of TJ’s salad kits we mentioned earlier, this $4 pasta is the ultimate addition to the perfect summer plate.

Sweet Ripe Plantains

Two plates with sliced avocado, sweet plantains, black beans topped with cheese, cilantro, and lime wedges. A striped napkin, bowls of cheese, lime, and a bag of Trader Joe’s Sweet Ripe Plantains are nearby on a yellow surface.
Trader Joe’s

For a carb side dish that’s not potatoes or rice, Trader Joe’s plantains are only $2.50 (found in the freezers), making them the perfect cheap addition to any meal. If you ask us, they work particularly well alongside Jerk chicken or beans and rice.

Sweet Corn, Burrata & Basil Ravioli

A clear plastic package of Trader Joe’s Sweet Corn, Burrata & Basil Ravioli. The label shows yellow and white striped ravioli and describes the filling as creamy ricotta, burrata, sweet corn, and basil.
Trader Joe’s

Another summer flavor brought to us by Trader Joe’s ravioli: sweet corn. This $4 ravioli is paired with burrata and basil inside, and the side dish possibilities are making our heads spin.

Seasoned Corn Ribs

A plate of roasted corn ribs sprinkled with cheese and spices, served with a bowl of dipping sauce and lime wedges. Fresh cilantro and a package labeled “Seasoned Corn Ribs” are on a white wooden surface.
Trader Joe’s

TJ’s seasoned corn ribs are a stalwart in the store’s freezer aisle, but we grab them most often during the summer months. These are delicious as-is, but if you hit them with a little extra Tajin, some queso fresco or cotija, and fresh cilantro, they are out of this world.

Organic Lemon Torchietti Pasta

A bowl of pasta with spinach and breadcrumbs sits next to a box labeled "Organic Lemon Torchetti Pasta" on a dark surface, with a spoon, a small bowl of breadcrumbs, and a striped napkin nearby.
Trader Joe’s

Trader Joe’s organic lemon pasta is imported from Italy, so you know it’s the real deal. We’ve tried this in Alfredo, but honestly, the best way to eat it is just with some butter, bright greens, and garlic. The flavors are so bright and perfect for summer.

More From Cheapism

The image is split in two: on the left, tacos with pickled red onions, salsa, and limes surround a jar of Trader Joe’s Pickled Red Onions—perfect for a Trader Joe's cookout; on the right, Trader Joe’s Gummy Worms pair with pudding cups.
Trader Joe’s

Meet the Writer

Rachel is a Michigan-based writer who has dabbled in a variety of subject matter throughout her career. As a mom of multiple young children, she tries to maintain a sustainable lifestyle for her family. She grows vegetables in her garden, gets her meat in bulk from local farmers, and cans fruits and vegetables with friends. Her kids have plenty of hand-me-downs in their closets, but her husband jokes that before long, they might need to invest in a new driveway thanks to the frequent visits from delivery trucks dropping off online purchases (she can’t pass up a good deal, after all). You can reach her at [email protected].