Food & Drink
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18 Regional Hot Dog Styles Across America to Try
Hot dogs are an American culinary staple, but how many of us truly appreciate the regional flair each state or city imparts to this classic dish? Just as the United States is a melting pot of cultures, its hot dog…
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How Long Leftovers Lasts in the Fridge
What’s the use of putting perishable food in the refrigerator if you’re just going to let it perish? Even the best of us have turned the far corners of our refrigerators into food graveyards by losing track of food or…
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5 Costco Copycat Recipes to Make at Home
While it’s not hard to find a Costco in a state like California or Texas, not everyone has access to the wholesaler’s bulk goods, affordable food court, or bakery. We know that’s a sad thought. But even for superfans in…
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Jell-O Salad and Other Retro Summer Recipes We Secretly Love
Summer is the season for cookouts and potlucks — where everyone is invited as long as they bring a dish to pass — even if some gatherings remain limited to family members or socially distanced neighbors. You’ll find versions of…
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10 Discontinued Frozen Desserts You’ll Never See Again
Maybe it’s just nostalgia talking, but the frozen aisle used to feel more daring — more unhinged. It used to take more risks. We all know it’s not the healthiest option, so while you’re at it, make it fun. And…
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Pre-Made Meals Sold at Walmart, Kroger Recalled After 3 Reported Deaths
Several deaths and illnesses have been linked to ready-to-eat pasta meals sold across the country, according to a recall alert from the U.S. Food Safety and Inspection Service. Here’s what you need to know about the deadly recall, including how…
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20 Easy Microwave Recipes That Are Actually Delicious
A microwave is an incredibly useful kitchen appliance — and for some people, such as college students and urbanites living in small apartments, it’s the only method of heating and…
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Iconic TV Dinners That Once Ruled American Living Rooms
Most people over a certain age have memories of eating frozen TV dinners. For some, it’s laughing at Lucy and Ricky while chewing on a hunk of gravy-slathered turkey. For…
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8 Steakhouse Chains That Serve the Highest Quality Beef
If Americans love anything as much as mom and apple pie, it’s a proper steak dinner — the kind where legal vices arrive on sizzling plates. Luckily, there’s no shortage…
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18 Vintage Photos of Classic Drive-Ins Restaurants
Whatever happened to drive-in culture? You’d cruise your car to the restaurant (not to be confused with drive-in theaters, though those two together made for perfect date nights), flash your…
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20 Easy Cracker Barrel Recipes to Make at Home
It’s no surprise that a quick search yielded numerous copycat recipes for Cracker Barrel’s beloved Hashbrown Casserole. It’s cheesy, comforting … and possibly not very good for you. But that’s…
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I Tried 10 Rao’s Sauces and This Is the Only One You Need to Buy
Rao’s in New York City may be one of the hardest restaurants in the country to get into, but that doesn’t mean you can’t get hold of the iconic restaurant’s…
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20 Oldest Ice Cream Shops in America
America’s love affair with ice cream goes back more than 100 years. For proof, look no further than these ice cream shops that have been scooping up fresh flavors longer…
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The Best Biscuits From Fast-Food Chains
Sometimes, all you want is a biscuit. Nothing can compare to that tender, pillowy snack, whether you slather it in jam, gravy, or just plain butter. But unless you’re lucky…
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Costco’s New Member Perks Are Only For Some Customers. Here’s Who
Costco members love everything about the store, from the massive key lime pies to the $1.50 hot dog combos in the food court. And for some members, things are going…
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21 Easy Dump-and-Bake Desserts for a Sweet Treat
Though the name doesn’t inspire much confidence, dump desserts actually taste quite lovely. They get the name because most recipes include dumping the ingredients into a pan and baking without…
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9 Discontinued Candy Bars from the 1960s
There was a time when candy was just candy. It wasn’t pretending to be good for you, or organic, or high in fiber. It was sugar. Cheap. That’s it. In…
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The Best Regional Steak Traditions Across America to Taste
To cook a steak perfectly is an art, and one that people study for a long time to be able to do. Yet all over our country, the rules of…
